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  1. GAPS Training- MUSKINGUM County

    https://producesafety.osu.edu/events/gaps-training-muskingum-county

      GOOD AGRICULTURAL PRACTICES (GAPS) Program Learn about food safety on the produce farm.  How to ... from water, soil, humans, handling, and how to create a cheap traceability system for your farm and ...

  2. OSU Fact Sheets

    https://southcenters.osu.edu/soil-water-bioenergy/extention/osu-extension-fact-sheets

    researched and developed by The Ohio State University College of Food, Agriculture and Environmental Sciences ...

  3. Farm 2 School Conference

    https://producesafety.osu.edu/events/farm-2-school-conference

    OSU Extension is hosting: The 2013 Ohio Farm to School Conference March 13, 2013 Nationwide Ohio ... Farm Bureau 4-H Center Columbus, Ohio Aimed at getting more fresh and local foods into schools! ... attend.   Break out session Presentations Visit the OSU Farm to School website for more information.  More ...

  4. Marvin Olinsky(Retired CEO, Five Rivers MetroParks) inducted into the National 4-H Hall of Fame

    https://ohio4h.org/news/marvin-olinskyretired-ceo-five-rivers-metroparks-inducted-national-4-h-hall-fame

    4-H and the lifelong impact it can make on a child. As CEO, he dreamed of developing a facility with ...

  5. Bergefurd receives Distinguished Service Award from The National Association of County Agricultural Agents 2015

    https://southcenters.osu.edu/newsletter/2015-achievements-edition/bergefurd-receives-distinguished-service-award-from-the

    Scioto County Agriculture and Natural Resources Extension Educator, Brad conducts field research, authors ... Association Educational Advisor; Ohio Hops Guild Academia Director; NC SARE Research & Education Technical ...

  6. Washington State University: Produce Fights Back! Compound from garlic fights against Campylobacter, common foodborne pathogen

    https://producesafety.osu.edu/washington-state-university-produce-fights-back-compound-garlic-fights-against-campylobacter-common

    From Washington State University: Researchers have found a compound in garlic that is 100 times ... of foodborne illness.  While the research is in its early stages, the potential practical uses for ... the food industry are promising.   A word of caution, the research is NOT suggesting that eating mass ...

  7. Ms. Hiam S. Desouky Passed Her Defense and Received Her Ph.D.

    https://southcenters.osu.edu/newsletter/connections-newsletter-spring-edition/aquaculture/ms-hiam-s-desouky-passed-her-defense

    By: Hanping Wang, PhD, Senior Research Scientist Ms. Hiam S. Desouky, who was trained through ... S. Desouky completed her Ph.D. dissertation research under Dr. Hanping Wang’s supervision at the OSU ... Aquaculture Research and Development (OCARD) has established an international joint Ph.D. training program ...

  8. GAPS Training-Mahoning County

    https://producesafety.osu.edu/events/gaps-training-mahoning-county

    Good Agricultural Practices Training Food Safety on the Farm November 14, 2012 1:00pm-4:00pm ... provides education for produce growers, farm market managers, and others in the produce industry in order ... farm.  This course includes a beginner's overview and includes notes, a workbook, and a certificate ...

  9. Aquaculture Boot Camp-2 (ABC-2) Achievements and Impacts 2017

    https://southcenters.osu.edu/newsletter/winter-2018-achievements-edition/aquaculture-boot-camp-2-abc-2-achievements-and-impacts

    Coordinator The Ohio Center for Aquaculture Research and Development (OCARD) at the OSU South Centers received ...

  10. Ohio Small Farm Conference & Trade Show

    https://southcenters.osu.edu/events/ohio-small-farm-conference-trade-show

    ...

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