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Using °Brix as an Indicator of Vegetable Quality: A Summary of the Measurement Method
https://ohioline.osu.edu/factsheet/HYG-1652
Kleinhenz, Department of Horticulture and Crop Science, The Ohio State University, Ohio Agricultural Research ... Expensive, bench-top models are common in laboratories and QA/QC facilities. Inexpensive, portable ... publication also depicts the measurement of °Brix on single-fruit samples. In laboratory and research ...
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Understanding Alzheimer's & Dementia
https://franklin.osu.edu/events/understanding-alzheimers-dementia
Alzheimer’s and dementia, stages of the disease, risk factors, research, and treatments relating to these ...
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Gray Water Recycling in Ohio
https://ohioline.osu.edu/factsheet/aex-gw1
of a composting toilet. Source: WaterNSW, waternsw.com.au/. Energy and Environment Farm Management ...
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The Case for an Outside Board of Directors for Closely Held Farm and Agricultural Businesses
https://ohioline.osu.edu/factsheet/aede-0019
research indicates, "It's tough to do both. If you don't figure out which matters most to ... of boards of directors—how the right board members can benefit closely held farm and agricultural ... decisions about the board are heavily dependent on the ambitions and goals of the founder/owner of the farm ...
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Distinguishing Emerald Ash Borer from Native Borers
https://ohioline.osu.edu/factsheet/ent-77
Department of Entomology, Ohio Agricultural Research and Development Center, and State Specialist, Ohio State ...
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Wastewater Treatment Principles and Regulations
https://ohioline.osu.edu/factsheet/aex-768
agencies responsible for sewage systems in Ohio. Business and Land Ownership Energy and Environment Farm ...
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The Organic Certification Process for Farms
https://ohioline.osu.edu/factsheet/sag-0003
Manager; Organic Food and Farming Education and Research Program; Food, Agricultural, and Environmental ... organic market analysis, consumer research, and advocacy. Ohio Ecological Food and Farm Association ... conference, and a beginning farmer program. Organic Food and Farming Education and Research (OFFER) More ...
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Using °Brix as an Indicator of Vegetable Quality: Instructions for Measuring °Brix in Cucumber, Leafy Greens, Sweet Corn, Tomato, and Watermelon
https://ohioline.osu.edu/factsheet/hyg-1653
Bumgarner, Department of Horticulture and Crop Science, The Ohio State University, Ohio Agricultural Research ... cucumber fruit collected on four Ohio farms. Values ranged from 2.2%–5.4%, a more than two-fold difference ...
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Opportunities for Subsurface Nutrient Placement in Ohio
https://ohioline.osu.edu/factsheet/fabe-56401
#NutrientIntel Originally published July 19, 2018. Ag Crops and Livestock Energy and Environment Farm Management ... these practices on the specific farm or field. This publication provides information on different ... strip-till units and fertilizer banding strategies to help farmers select the correct setup for their farm ...
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Fall Color Change in Ohio
https://ohioline.osu.edu/factsheet/anr-0145
Agriculture Handbook 654. Retrieved from srs.fs.usda.gov/pubs/misc/ag ... srs.fs.usda.gov/pubs/misc/ag_654/volume_2/vol2_table_of_contents.htm Chaney, W. R. (1997). Why do leaves change color- the physiological basis. Purdue University ...