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  1. Ever-Evolving Aspects of Cannabis Production

    https://ohioline.osu.edu/factsheet/anr-99

    by the production stages of cannabis. The sections review the latest research findings in hemp and ... Research findings and successful practices adopted by growers are jointly reported when available to better ... recommending those cultivars according to: the geo-position of the farm. the local climate’s probability of ...

  2. CFAES Multispecies Animal Learning Center (MALC)

    https://advancement.cfaes.ohio-state.edu/october-2023/cfaes-multispecies-animal-learning-center-malc

    Set to open in 2025, the MALC expands the visibility of research and educational activities to ...

  3. Safe Operation of Utility Type Vehicles (UTVs)

    https://ohioline.osu.edu/factsheet/AEX-597.1

    Acknowledgments This fact sheet was reviewed by Randall Reeder, P.E., Assoc. Prof. and Extension Ag. Engineer, The ... Program. Farm Management farm safety tow utv driving directions safe operation utv tire pressure ohio ...

  4. Summer Research Opportunities Program (SROP)

    https://grad.cfaes.ohio-state.edu/future-students/opportunities-undergraduates/summer-research-experiences/summer-research

    The Summer Research Opportunities Program (SROP) is a collaboration across the Big Ten Academic ... helping those in our communities through research translation and outreach. Participants at The Ohio State ... mentor and pursue cutting edge research at one of the top institutions in the nation. From understanding ...

  5. Status of Biorefineries in Ohio

    https://ohioline.osu.edu/factsheet/fabe-6602

    FABE-660.2 07/20/2017 Dr. Ajay Shah, Assistant Professor; Ashish Manandhar, Graduate Research ... Associate; Dr. Sami Khanal, Research Scientist; and Dr. Erdal Ozkan, Professor; Department of Food, ... Agricultural and Biological Engineering What is a biorefinery? A biorefinery is an integrated facility that ...

  6. Involving Parents in 4-H

    https://ohioline.osu.edu/factsheet/4h-44

    the current and future 4-H programs as research shows that the shared event “prolongs the experience’s ... According to research conducted by Schrock and Kelsey (2013, p. 2), “People are driven by the need for ...

  7. Understanding Genetically Modified Foods

    https://ohioline.osu.edu/factsheet/HYG-5058

    Foods Research and Entrepreneurship, Food Science and Technology; and Shawna Hite, Program Specialist, ... random and uncontrolled, but researchers observe how the resulting crops grow. Those crops with desired ... FDA researchers then assess the safety evaluation, along with a review of their own records, ...

  8. Keith DiDonato

    https://advancement.cfaes.ohio-state.edu/people/keith-didonato

    development at The College of Wooster, where he oversaw the major and planned giving programs, annual giving, ...

  9. Potassium

    https://ohioline.osu.edu/factsheet/hyg-5588

    and racial/ethnic groups have little effect on the amount of sodium and potassium consumed. Research ... been linked to a lower risk of death from cardiovascular disease. Recent research shows a protective ...

  10. Utilizing Secondary Data for Business Retention and Expansion Planning and Reporting

    https://ohioline.osu.edu/factsheet/cdfs-1580

    objective because it is usually collected with the purpose of addressing a particular research problem or ... Andreas Breitling, Pixabay. Secondary data is information which a researcher has not collected or created ... data resources: General population research can be conducted through the U.S. Census Bureau’s Decennial ...

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