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  1. Tips for Calibrating Grain Yield Monitors—Maximizing Value of Your Yield Data

    https://ohioline.osu.edu/factsheet/anr-8

    grain flow through a combine changes with wear and tear. When conducting on-farm research trials or ... sharing with a precision ag or data service provider. Table 1 outlines file formats created by the yield ... harvested grain. Portable moisture meters commonly used on the farm vary widely in terms of their estimate ...

  2. Conducting a SWOT Analysis of Your Agricultural Business

    https://ohioline.osu.edu/factsheet/anr-42

    yourself a large corporation, but completing a regular SWOT analysis of your farm or agricultural business ... the internal workings of your farm business. These items are usually within the control of the ... Another example could be the financial position of the business. Does the farm business have too much debt ...

  3. Soil Acidification: How to Lower Soil pH

    https://ohioline.osu.edu/factsheet/agf-507

    HYG-1422-98. Columbus: The Ohio State University.   Ag Crops and Livestock Home, Yard and Garden Horticulture ...

  4. What to Look for in a Lawn Care Service

    https://ohioline.osu.edu/factsheet/hyg-4025-88

    Extension, Wooster David S. Gardner, Agronomist, Horticulture and Crop Science, Ohio State University ... seeing a response. What About Late-Season Nitrogen Fertilization? University research has shown ... can be reduced. However, current research indicates that late season fertilization, if applied ...

  5. Pigweed Identification Guide

    https://ohioline.osu.edu/factsheet/anr-0077

    Science, The Ohio State University, on August 16, 2019.     Ag Crops and Livestock Horticulture weeds ...

  6. Know The Rules When Employing Minors on Your Farm

    https://ohioline.osu.edu/factsheet/ANR-26

    people often have a desire to work on farms and many are excellent employees. However, as an employer, ... exemptions include the employment of children less than 16 years of age when employed on farms owned or ... minors employed on farms. These include obtaining an age and schooling certificate (unless you employ ...

  7. Checklist for Business Success: Organic Vegetable Production

    https://ohioline.osu.edu/factsheet/ANR-28

    greenbankfarm.biz, google.com, 1zoom.net References USDA Ag Census (2007), IBISWorld Industry Report, First Research ... Dover Road, Wooster, Ohio (subbu.3@osu.edu; 330-287-1261) Organic agriculture has attained significant ... movement has also favored organic production practices. According to 2007 Ag Census, about 14,540 certified ...

  8. Status of Biorefineries in Ohio

    https://ohioline.osu.edu/factsheet/fabe-6602

    FABE-660.2 07/20/2017 Dr. Ajay Shah, Assistant Professor; Ashish Manandhar, Graduate Research ... Associate; Dr. Sami Khanal, Research Scientist; and Dr. Erdal Ozkan, Professor; Department of Food, ... Agricultural and Biological Engineering What is a Biorefinery? A biorefinery is an integrated facility that ...

  9. Bumble Bee Pollination in Tomato Greenhouses

    https://ohioline.osu.edu/factsheet/ent-0092

    Canada, Mexico, and the United States [A White Paper]. North American Pollinator Protection Campaign. Ag ...

  10. Whole Farm Planning Model

    https://ohioline.osu.edu/factsheet/anr-52

    especially true for farms and agribusinesses due to their complexity and the inherent uncertainties (i.e., ... weather, commodity prices) associated with agriculture. It is essential that farm managers take time to ... adequately plan for all facets of their business. Farm families are encouraged to adopt a whole farm planning ...

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