Site

Search results

  1. Food Safety in Gardens

    https://ohioline.osu.edu/factsheet/hyg-1153

    animal-based compost piles or farm animals (i.e., hen house). Locations that are susceptible to flooding or ... garbage; after touching a pet or farm animal; and after using the toilet. Suggested Resources Blogs, J., ...

  2. Calibration of Orchard and Vineyard Sprayers

    https://ohioline.osu.edu/factsheet/fabe-537

    recent years, this realization has sparked considerable discussion among researchers and companies ... researchers from Spain to the Dept. of Food, Agricultural, and Biological Engineering, The Ohio State ...

  3. Eutypa Dieback of Grape

    https://ohioline.osu.edu/factsheet/plpath-fru-11

    to be caused by the fungus Phomopsis viticola. In 1976, researchers demonstrated that the “dead-arm” ... this disease in Ohio. However, research has indicated that painting large pruning wounds with ...

  4. Selecting, Storing, and Serving Ohio Greens

    https://ohioline.osu.edu/factsheet/hyg-5519

    eatright.org/homefoodsafety/four-steps/wash/washing-leafy-greens. Ohio Farm Bureau. n.d. “What’s in Season?” Accessed July 21, 2021. ofbf.org/whats-in-season. Food ...

  5. Strengths-Based Management and Supervision

    https://leadershipcenter.osu.edu/signature-workshops/strengths-based-training/strengths-dand-supervision

    offered online, at our facility, and as a traveling workshop.  Please visit our Upcoming Workshops page ... conduct this workshop at your facility, please contact Beth Flynn for more information. ...

  6. Gray Leaf Spot of Corn

    https://ohioline.osu.edu/factsheet/plpath-cer-05

    when there is disease to control. Ag Crops and Livestock corn gray leaf spot disease fungus stalk rot ...

  7. Strategies to Maximize Pesticide Deposit and Coverage for Effective Spraying in Orchards and Vineyards

    https://ohioline.osu.edu/factsheet/fabe-536

    Campos, Dr. Carla Román, and Dr. Ramón Salcedo, visiting researchers from Spain to the Dept. of Food, ...

  8. Fungal Pretreatment of Corn Stover Fractions for Ethanol Production

    https://ohioline.osu.edu/factsheet/aex-6511-13

    Extension Engineer Mary Wicks, Research Associate Ethanol produced from biomass, such as corn grain or sugar ... discusses research on the effectiveness of using a white-rot fungus to pretreat three different corn stover ... with fungi. Research Impacts Although fungal pretreatment of corn stover fractions did not yield more ...

  9. Soybean Cyst Nematode

    https://ohioline.osu.edu/factsheet/plpath-soy-5

    a type of resistance known as partial resistance. In research, resistance to SCN is defined as less than ... evaluated in a few locations. There is variability among SCN populations, and more research is in progress ...

  10. Wastewater Management in Rural Communities

    https://ohioline.osu.edu/factsheet/aex-750

    to Remove Pollutants From Wastewater.   Business and Land Ownership Energy and Environment Farm ...

Pages