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  1. Future Students

    https://acel.osu.edu/future-students

    and labs are alive with research-based innovation. ACEL faculty are actively engaged in research ... leadership. Our research-prolific faculty leverage discoveryto practice and bring reality to your classroom. ...

  2. Diary of a Reluctant Dreamer

    https://equityandinclusion.cfaes.ohio-state.edu/events/diary-reluctant-dreamer

    Latino and Latin American Space for Enrichment and Research Center for Latin American Studies ...

  3. Ohio State ACT Wins National Chapter of the Year

    https://acel.osu.edu/news/ohio-state-act-wins-national-chapter-year

    presented with several national awards during the Ag Media Summit held in Indianapolis, July 26-30, 2014. ...

  4. King recognized as CFAES Outstanding Senior

    https://acel.osu.edu/news/king-recognized-cfaes-outstanding-senior

    2012. After graduation, Michelle will be working as a communication assistant with Cooper Farms. The ...

  5. Should Customers Fall For Panera's New Gimmick? Food Scientists Weigh In

    https://fst.osu.edu/news/should-customers-fall-paneras-new-gimmick-food-scientists-weigh

    destroy 15 of the seemingly yucky chemicals from the picturesque Baguette Falls, Crisp Valley Farm and ...

  6. Ohio a hub for bacteria-killing, high-pressure food processing

    https://fst.osu.edu/news/ohio-hub-bacteria-killing-high-pressure-food-processing

    high-pressure-processing equipment companies in the world is based in Cincinnati; Ohio State has devoted a research team to ...

  7. FST Major Tommy Haufe's Student Blog

    https://fst.osu.edu/news/fst-major-tommy-haufes-student-blog

    research. To read about his experience:  ...

  8. Tapping into the Subconscious: New Sensory Science Lab to Explore Mysteries of Flavor, Aroma, Appetite

    https://fst.osu.edu/news/tapping-subconscious-new-sensory-science-lab-explore-mysteries-flavor-aroma-appetite

    FST Assistant Professor of Sensory Science, Chris Simons talks about his research and his sensory ...

  9. OSU hosts International Nonthermal Processing Workshop

    https://fst.osu.edu/news/osu-hosts-international-nonthermal-processing-workshop

    opportunities for public-private partnership for advancing nonthermal processing research, information and ... nonthermal processing and research needs in nonthermal processing. The workshop was co-sponsored by IFT ...

  10. Got Concerns? Dairy Scholar Extols Nutritional Virtues of Milk

    https://fst.osu.edu/news/got-concerns-dairy-scholar-extols-nutritional-virtues-milk

    to dairy by products, he said. Among his current research initiatives is an examination of the “fresh ... working on a proposal to investigate high-pressure homogenization as well. While the research is ...

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