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  1. Chow Line: Dry garden veggies for longtime bounty (for 8/26/07)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-dry-garden-veggies-longtime-bounty-82607-0

    Cooperative State Research, Education and Extension Service, has several good resources. Just go to its Web ... Preservation"). Chow Line is a service of Ohio State University Extension and the Ohio Agricultural Research and ...

  2. Chow Line: Calcium important even with arthritis (for 3/2/08)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-calcium-important-even-arthritis-3208-0

    simply excretes it. In fact, some research suggests that calcium deposits are just as likely to form in ... Line is a service of Ohio State University Extension and the Ohio Agricultural Research and Development ...

  3. Chow Line: Calorie counts on menus helpful (for 4/18/10)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-calorie-counts-menus-helpful-41810-0

    dining center that operates much like a fast-food restaurant. Researchers found that when nutrition ... a service of Ohio State University Extension and the Ohio Agricultural Research and Development Center. Send ...

  4. Chow Line: Don't alter recipes for home canning (for 4/20/08)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-dont-alter-recipes-home-canning-42008-1

    (tested, well-researched) recipes more to your liking from the National Center for Home Food Preservation ... Line is a service of Ohio State University Extension and the Ohio Agricultural Research and Development ...

  5. Chow Line: Choose berries for burst of nutrition (for 7/12/09)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-choose-berries-burst-nutrition-71209-1

    Tufts University Human Nutrition Research Center on Aging. And, blueberries are listed among the Mayo ... a service of Ohio State University Extension and the Ohio Agricultural Research and Development Center. Send ...

  6. Chow Line: Eat lots of produce, raw and cooked (for 8/23/09)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-eat-lots-produce-raw-and-cooked-82309-1

    tomatoes. In fact, Ohio State University researchers have found that lycopene molecules in tomatoes change ... and the Ohio Agricultural Research and Development Center. Send questions to Chow Line, c/o Martha ...

  7. 'Win-Win-Win': Ohio State's Junior Golf Program Scores an Eagle

    https://news-archive.cfaes.ohio-state.edu/news-release/win-win-win-ohio-states-junior-golf-program-scores-eagle

    facilities at Ohio State. The PGM students win, because they get experience in golf instruction and get time ...

  8. Grow Fresh Fruit in Your Own Backyard: New Book Shows You How

    https://news-archive.cfaes.ohio-state.edu/news-release/grow-fresh-fruit-your-own-backyard-new-book-shows-you-how

    work for OSU Extension and for Ohio State’s Ohio Agricultural Research and Development Center ... Extension are the research and outreach arms, respectively, of Ohio State’s College of Food, ...

  9. OSU Extension to Hold Vegetable School

    https://news-archive.cfaes.ohio-state.edu/news-release/osu-extension-hold-vegetable-school

    experts will share the latest research relating to sweet corn, tomatoes and other vegetable crops grown in ...

  10. Ohio No-Till Conference Focuses on Fertility, Soil Management

    https://news-archive.cfaes.ohio-state.edu/news-release/ohio-no-till-conference-focuses-fertility-soil-management

    OSU Extension and research specialists, farmers and agri-businesses. Topics of discussion include: ...

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