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  1. Events Calendar

    https://ohio4h.org/newsletter/ohio-4-h-highlights/september-2018/events-calendar

    here. Ohio Farm Bureau Hope for Ohio Programs – London, Carrollton, Spencerville & Batavia, Ohio ... – 9/29 – 11/17 Ohio Farm Bureau and other supporting organizations are determined to help Ohio youth ...

  2. August 2017 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/august-2017-highlights

    faculty from across the university, and graduate students presenting their latest research. Everyone is ... about food safety practical tips. Click here for the article. Dr. Dennis Heldman’s research on shelf ... Giusti hosted a team of scientists from the Philippine Food and Nutrition Research Institute (FNRI), the ...

  3. July 2016 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/july-2016-highlights

    Technology Building. Farnaz Maleky’s research was recently featured in an article in Popular Science about ... undergraduate research competition John Frelka received the IFTSA Excellence in Leadership Award Denny Heldman ...

  4. Parking

    https://ohio4h.org/4-h-center-0/creating-event-0/parking

    events that may be scheduled in the facility and at nearby venues. Park only on pavement and in ...

  5. 4-H Fundamentals

    https://ohio4h.org/node/1909

    Ohio Farm Bureau 4-H Center Open to anyone with a 4-H appointment regardless of current experience. No ...

  6. Farm Science Review

    https://ohio4h.org/events/farm-science-review-1

    Throughout its history, Ohio State University’s Farm Science Review has been at the forefront of ... the Farm Science Review and attracts upwards of 140,000 visitors from all over the United States and ...

  7. September 2017 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/september-2017-highlights

    involved in the research and include Ken Riedl PhD, Jessica Cooperstone PhD, MS student Shreya Kamat, Bala ... thermosonication.” The research was conducted to evaluate the effectiveness of novel food processing technologies ... such as thermosonication to extract valuable anthocyanins from black carrot pomace. The research ...

  8. August 2016 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/august-2016-highlights

    Peterson comes to us from the University of Minnesota, where his research focused on food flavor and ... related flavor chemistry.  He also started FREC, the Flavor Research and Education Center, which he has ...

  9. Cover Crop and Fertilizer Field Day

    https://mahoning.osu.edu/events/cover-crop-and-fertilizer-field-day-0

    recertification, as well as learn about cover crops, and how they may be beneficial to your farm!  Topics such as ...

  10. Ohio State CFAES names 2020 Distinguished Seniors

    https://fst.osu.edu/news/ohio-state-cfaes-names-2020-distinguished-seniors

    scholarship, research and innovation, service and involvement, and influence and leadership. “The Distinguished ...

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