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  1. Dr. Ken Lee

    https://fst.osu.edu/our-people/dr-ken-lee

    Board and co-founded the Food Bev Forum that serves food industry research leadership. He is a past ... Academy Professor. Research: We explore the health benefits of commercially available low glycemic foods ...

  2. Exploring Crop & Livestock Integration: Barriers & Benefits Field Day

    https://wayne.osu.edu/events/exploring-crop-livestock-integration-barriers-benefits-field-day

    approaches to integrating livestock and row crop production. The research team has collected on-farm samples ... production elements to their row crop operations. An Ohio State research project has spent the last year and ... and interview data from 31 Ohio farms to compare outcomes associated with different levels of crop and ...

  3. Undergraduate

    https://fst.osu.edu/undergraduate

    experience in the laboratory and our state-of-the-art processing facilities, opportunities to network with ... food industry leaders and perform undergraduate research, as well as internships and scholarships. This ... Sensory Scientist, Research Chef, Regulatory Compliance Officer, and many more! Most of our students earn ...

  4. Farm Science Review Kitchen Table Conversations

    https://greene.osu.edu/news/farm-science-review-just-around-corner-september-20-21-22

    Kitchen Table Conversations-  Join us for in person at Farm Science Review or online via zoom: ... Tuesday, September 20, 2022- When Death Happens- Managing the Farm Without Your Business Partner Wednesday, ... September 21, 2022- Female Farmer Financing Options: Opportunities with USDA Farm Service Agency (FSA) Loans ...

  5. Yogurt may be the next go-to garlic breath remedy

    https://fst.osu.edu/news/yogurt-may-be-next-go-garlic-breath-remedy

    responsible for garlic’s pungent scent from escaping into the air.  Researchers tested the garlic deodorizing ... student in her lab, decided to check it out.  For each treatment experiment, the researchers placed equal ... the raw cloves, the researchers theorized.  The findings are a good foundation for future studies ...

  6. 2023 Farm Science Review Tickets On Sale Now

    https://wayne.osu.edu/news/2023-farm-science-review-tickets-sale-now

    2023 Farm Science Review tickets are on sale now. Event will be help September 19-21 at the Molly ... fsr.osu.edu fsr farm science review ANR Agriculture and Natural Resources ...

  7. Farm Science Review

    https://miami.osu.edu/news/farm-science-review

    Ohio's Farm Science Review is September 19-21.  Advance tickets can be purchased in our ...

  8. Healthy Choices Start At Home When Packing Lunches

    https://wayne.osu.edu/news/healthy-choices-start-home-when-packing-lunches

    provides research and related educational programs to clientele on a nondiscriminatory basis. For more ...

  9. The Ins an Outs of Feeding Baleage, Proper Fermenting

    https://wayne.osu.edu/news/ins-outs-feeding-baleage-proper-fermenting

    Precision Livestock (originally posted in Farm & Dairy.)   “Maintaining forage quality with small ... Dairy Forage Research center investigated the benefits of wrapping 25% moisture hay. This moisture has ... with the ideal goal of wrapping the bales within four hours. Based on research done at the University ...

  10. Handbook & Forms

    https://fst.osu.edu/graduate/graduate-forms

    Form Graduate Student Research Award Application Form Graduate Student Approval of the Research ...

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