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  1. The Scoop on CAUV Soil Value Changes to Cropland and Woodland

    https://wayne.osu.edu/events/scoop-cauv-soil-value-changes-cropland-and-woodland

    PM. Trade show 6- 7 PM and 8:30- 9 PM. Fisher Auditorium, OSU Wooster Campus | 1680 Madison Ave. ... Wooster, OH 44691 Who: CAUV Landowners in counties with 2023 state mandated reappraisal and triennial ... Welcome and Topic Introduction Jarra Underwood, Wayne Co Auditor, & Roger Baker, Ohio Farm Bureau ...

  2. Creating Hypertufa Containers: A 2-Day Workshop

    https://chadwickarboretum.osu.edu/events/creating-hypertufa-containers-2-day-workshop

    located right behind the  Nationwide and Ohio Farm Bureau 4-H Center. This class is limited to 12 people, ...

  3. FST Special Edition Newsletter – 2022 Autumn Semester Graduation

    https://fst.osu.edu/fst-special-edition-newsletter-%E2%80%93-2022-autumn-semester-graduation

    to Ethiopia to lead an R coding workshop for fellows on one of our lab’s research projects. I enjoyed ...

  4. ArboBlitz 2023

    https://chadwickarboretum.osu.edu/events/arboblitz-2023

    collaboration with the Ohio State University's Facilities, Operations and Development team, the Wexner ...

  5. Soil Health & Crop Strategies Field Day, August 30

    https://wayne.osu.edu/news/soil-health-crop-strategies-field-day-august-30

    livestock production elements to their row crop operations. An Ohio State research project has spent the ... with different approaches to integrating livestock and row crop production. The research team has ... collected on-farm samples and interview data from 31 Ohio farms to compare outcomes associated with ...

  6. Food Science and Technology Awarded Good-to-Great Grant

    https://fst.osu.edu/news/food-science-and-technology-awarded-good-great-grant

    department’s industry partnerships, classroom capabilities and research operations by developing the Food ... and outreach, education and research programs by adding one faculty and two staff positions and ... foster interdisciplinary connections and expand protein research across the university by serving as ...

  7. Exploring Crop & Livestock Integration: Barriers & Benefits Field Day

    https://wayne.osu.edu/events/exploring-crop-livestock-integration-barriers-benefits-field-day

    approaches to integrating livestock and row crop production. The research team has collected on-farm samples ... production elements to their row crop operations. An Ohio State research project has spent the last year and ... and interview data from 31 Ohio farms to compare outcomes associated with different levels of crop and ...

  8. Dr. Ken Lee

    https://fst.osu.edu/our-people/dr-ken-lee

    Board and co-founded the Food Bev Forum that serves food industry research leadership. He is a past ... Academy Professor. Research: We explore the health benefits of commercially available low glycemic foods ...

  9. Undergraduate

    https://fst.osu.edu/undergraduate

    experience in the laboratory and our state-of-the-art processing facilities, opportunities to network with ... food industry leaders and perform undergraduate research, as well as internships and scholarships. This ... Sensory Scientist, Research Chef, Regulatory Compliance Officer, and many more! Most of our students earn ...

  10. Yogurt may be the next go-to garlic breath remedy

    https://fst.osu.edu/news/yogurt-may-be-next-go-garlic-breath-remedy

    responsible for garlic’s pungent scent from escaping into the air.  Researchers tested the garlic deodorizing ... student in her lab, decided to check it out.  For each treatment experiment, the researchers placed equal ... the raw cloves, the researchers theorized.  The findings are a good foundation for future studies ...

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