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Dr. Hua Wang
lactic acid bacteria and Listeria monocytogenes, rapid detection of microbes and gene pools Research ... Interest: The main research interest in my laboratory has evolved from improving fermentation starter ... 4, and facilitated the adjustment of the scope of research investigation and investment on antibiotic ...
at Ohio State. Students in our department are presented with opportunities to conduct research on ...
Urban Program Specialist
updating facility stormwater pollution prevention control plans. Perform yearly facility inspections to ... ensure compliance. Create, plan and implement yearly education programming for MS4 owned facilities. 7. ...
Dr. Barbara Kowalcyk
Kowalcyk was a senior food safety and public health scientist at RTI International and a research assistant ... Group. She also serves on the Board of Directors for the Center for Foodborne Illness Research & ... safety, Dr. Kowalcyk has over 10 years of experience as a biostatistician conducting clinical research and ...
coordinating efforts and solving problems. • Ability to apply research skills. • Ability to write and edit ...
April 2022 Department Highlights
Drug Administration (FDA). Dr. Kowalcyk directs the Center for Foodborne Illness Research and ... Prevention (CFI). Dr. Yael Vodovotz was featured as a spotlight speaker at Ohio State's Research and ... represented at the 2022 CFAES Annual Research Poster Competition held earlier this month. Congratulations to ...
FST Special Edition Newsletter – 2022 Spring Graduation
research project and my academic and personal growth. It's been a great time! [Food Science and ...
FST Faculty Receive IFT Achievement Awards
undergraduate students and help graduate students find relevance in their research as it applies to dairy ... a food professional or team working in an academic or research institute, company, or government agency ... food security of developing economies. Dr. Melvin Pascall’s academic career has included research and ...
Produce Safety Alliance Grower Training Course
party for your farm must have successfully completed food safety training at least equivalent to that ... and sanitation; and developing a farm food safety plan. As a participant you can expected to gain ... farm; how to identify microbial risks, practices that reduce risks; how to begin implementing produce ...
National Ag Day Breakfast
This program is free but please RSVP to 513-887-3720 before March 15, 2022. National Ag Day ...