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  1. Chow Line: Leafy Greens Suspected in Latest E. coli Food Poisoning Cases

    https://fst.osu.edu/news/chow-line-leafy-greens-suspected-latest-e-coli-food-poisoning-cases

    College of Food, Agricultural, and Environmental Sciences and its outreach and research arms, OSU ... Extension and the Ohio Agricultural Research and Development Center. Send questions to Chow Line, c/o Tracy ...

  2. Focus on Flavor

    https://fst.osu.edu/news/focus-flavor

    These are the types of questions being tackled by the  Flavor Research and Education Center, newly ... Environmental Sciences. The center focuses on research geared to find commercially viable ways of making ...

  3. Local Food Farm Tour: Saum Family farm

    https://fairfield.osu.edu/events/local-food-farm-tour-saum-family-farm

    See first hand how and where your food is grown. Enjoy a tour of Saum Family Farm hosted by ... Family Farm by visiting their website: http://www.saumfamilyfarm.com/ ...

  4. Youth Livestock Judging Team Informational Meeting

    https://fairfield.osu.edu/events/youth-livestock-judging-team-informational-meeting

    industry knowledge. Open to 4-H and FFA members of all ages. For more information, plan to attend in the Ag ...

  5. Garlic Breath? Science Says Eat an Apple

    https://fst.osu.edu/news/garlic-breath-science-says-eat-apple

    is here to help. Researchers at The Ohio State University have figured out how foods like apples, ... Previous research, including some done in the department, has identified such food saviors, said  Sheryl ... for this research, we were specifically looking at why certain foods work,” she said. “What is it ...

  6. Computational Biology Faculty in Food and Nutritional Metabolomics

    https://fst.osu.edu/about-us/computational-biology-faculty-food-and-nutritional-metabolomics

    developing and establishing an independent, collaborative program in food and nutrition related research is ... key. The successful candidate will interface with a collaborative group of researchers focused on: food ... Successful applicants will be expected to develop or maintain an externally funded research program in ...

  7. Food Safety Modernization Act Changes the Way Fruits/Vegetables are Handled

    https://fairfield.osu.edu/news/food-safety-modernization-act-changes-way-fruitsvegetables-are-handled

    farms. Now, the FDA has finalized the regulations and the final Produce Safety rule was printed in the ... it will affect them as growers. The meeting was sponsored by Ohio Farm Bureau and OSU Extension. ...

  8. Four ACEL students selected to Ohio State ATI Homecoming Court

    https://acel.osu.edu/news/four-acel-students-selected-ohio-state-ati-homecoming-court

    self-achievement.” Geoffrey Norris of Wooster, Ohio is a sophomore in agriscience education. Geoffrey is a member of ...

  9. September is Food Safety Month

    https://fst.osu.edu/news/september-food-safety-month

    outreach and research arms, OSU Extension and the Ohio Agricultural Research and Development Center. Send ...

  10. Youth Livestock Judging Team Informational Meeting

    https://fairfield.osu.edu/events/4-h-livestock-judging-team-informational-meeting

    industry knowledge. Open to 4-H and FFA members of all ages. For more information, plan to attend in the Ag ...

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