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  1. 3-Hr Good Agricultural Practices Training: SUMMIT CO

    https://producesafety.osu.edu/events/3-hr-good-agricultural-practices-training-summit-co

    the risk of foodborne contamination on produce at the farm level.  These practices are options to ...

  2. September-October 2015

    https://oardc.osu.edu/newsletter/oardc-report-newsletter/september-october-2015

    OARDC Report is the newsletter of the  Ohio Agricultural Research and Development Center.  OARDC ... is the research arm of the  College of Food, Agricultural, and Environmental Sciences  of The Ohio ...

  3. Farm Science Reivew

    https://acel.osu.edu/about-us/events/farm-science-reivew

    For more information on the 2015 Farm Science Review visit fsr.osu.edu. ...

  4. Food Safety Products

    https://producesafety.osu.edu/resources

    Safety Alliance PennState GAPs UC Davis GAPs Center for Produce Safety On-Farm Food Safety Project ... January-February 2006. Local Harvest: Tool to help find local farmers' markets, organic farms, and local foods ...

  5. July-August 2015

    https://oardc.osu.edu/newsletter/oardc-report-newsletter/july-august-2015

    OARDC Report is the newsletter of the  Ohio Agricultural Research and Development Center. OARDC is ... the research arm of the  College of Food, Agricultural, and Environmental Sciences  of The Ohio State ...

  6. Food security? ‘We have to have water security first or there is no food’

    https://oardc.osu.edu/newsletter/oardc-report-newsletter/july-august-2015/food-security-%E2%80%98we-have-have-water-security-first

    OARDC’s 2015 Annual Research Conference, which took place in April, featured 11 speakers on ... first or there is no food.” “Water is our oil. It is this generation’s oil.”—Bruce McPheron Research on ... presentation, “Update on Research Activities in the College of Food, Agricultural, and Environmental Sciences,” ...

  7. How to fight cancer with natural food dyes

    https://oardc.osu.edu/newsletter/oardc-report-newsletter/may-june-2015/how-fight-cancer-natural-food-dyes

    internationally known for her research on their potential as cancer-fighters and as natural food dyes. “Most ... Giusti hopes the new products’ availability and low cost will galvanize new research on the pigments. ... “What we produce is unique.”—Monica Giusti Antho answers Giusti’s anthocyanins research has garnered ...

  8. May-June 2015

    https://oardc.osu.edu/newsletter/oardc-report-newsletter/may-june-2015

    OARDC Report is the newsletter of the  Ohio Agricultural Research and Development Center. OARDC ... is  the research arm of the  College of Food, Agricultural, and Environmental Sciences  of The Ohio ...

  9. Sherman completes internship with OSU Extension, Franklin County

    https://acel.osu.edu/news/sherman-completes-internship-osu-extension-franklin-county

    workshops and sessions, including an exhibit for COSI’s Farm Days. Other projects including assisting with ...

  10. GAPS 3-Hour Training: Belmont County

    https://producesafety.osu.edu/events/gaps-3-hour-training-belmont-county

    at the farm level.  These practices are options to REDUCE but can never ELIMINATE all the risks of ...

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