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  1. CFI Public Comments

    https://foodsafety.osu.edu/translating-science/cfi-public-comments

    One way that scientists and researchers can contribute to the development of public policy is ... researchers are able to provide their expertise to weigh in with their assessment of impacts, intended and ...

  2. Gina Nicholson Kramer Joins CFI Team as Program Director for Partnerships and Learning

    https://foodsafety.osu.edu/news/gina-nicholson-kramer-joins-cfi-team-program-director-partnerships-and-learning

    The Center for Foodborne Illness Research and Prevention (CFI) at The Ohio State University is ...

  3. Drew Barkley

    https://foodsafety.osu.edu/people/drew-barkley

    Drew Barkley Graduate Research Associate Department of Food Science and Technology, The Ohio State ... long-term health outcomes of dairy calves with enteric diseases. As a Graduate Research Associate and Ph.D. ...

  4. CFI's Drew Barkley

    https://foodsafety.osu.edu/news/cfis-drew-barkley

    CFI’s #MeetTheStudentMonday: Drew Barkley is a Graduate Research Associate with CFI and third-year ... research projects, from the SHARE project to UnCap and TARTARE. Outside of school, Drew enjoys playing ... ultimate frisbee, running, and traveling.  Graduate Research Associate Department of Food Science and ...

  5. National Food Safety Education Month: Food Temperature Control

    https://foodsafety.osu.edu/news/national-food-safety-education-month-food-temperature-control

    chain from farm to consumer.  https://lnkd.in/gZDyXaYr     As for food temperature control, CFI ...

  6. CFI's Chris Yao

    https://foodsafety.osu.edu/news/cfis-chris-yao

    domestic research projects. Outside of school, Chris pursues his passion for cooking, running, ...

  7. Nicole Arnold

    https://foodsafety.osu.edu/people/nicole-arnold

    Extension personnel. She has spent the past three years as a research and teaching Assistant Professor in ... Her research aims to assess the current landscape of various food-based activities in practice to make ...

  8. Emily Hogan

    https://foodsafety.osu.edu/people/emily-hogan

    Intern with the Center for Foodborne Illness Research and Prevention and architecture undergraduate student at ...

  9. Keyao Xiong

    https://foodsafety.osu.edu/people/keyao-xiong

    through the collection of research data from patients who have had stool samples tested at NCH, the further ...

  10. CONTACT's Charles Bakin

    https://foodsafety.osu.edu/news/contacts-charles-bakin

    Priorities of Fresh Produce Industry Stakeholders in the United States. Graduate Research Associate ...

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