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Corn, Soybean, Wheat, and Forages Field Guide (PDF)
https://extensionpubs.osu.edu/corn-soybean-wheat-and-forages-field-guide-pdf/
Forages Field Guide is a compilation of the latest research by Extension specialists from The Ohio State ...
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All Systems Go!: Level 2 Veterinary Science Project Activity Guide Grades 6-8
of activities related to veterinary sciences. Research proper environments for animals, examine ...
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A Field Guide to Identifying Critical Resource Concerns and Best Management Practices for Implementation
(agbmps.osu.edu) houses more detailed information and is frequently updated as new research is summarized. https ...
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A Field Guide to Identifying Critical Resource Concerns and Best Management Practices for Implementation (PDF)
(agbmps.osu.edu) houses more detailed information and is frequently updated as new research is summarized. https ...
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4-H Horse Publications & Resources
https://ohio4h.org/animalsciences/horse/4-h-horse-publications-resources
is an interactive learning environment delivering the best, most researched knowledge from the ...
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North American Maple Syrup Producers Manual, 2nd Edition (PDF)
https://extensionpubs.osu.edu/north-american-maple-syrup-producers-manual-2nd-edition-pdf/
a free download at North American Maple Syrup Producers Manual, 3rd Ed. – Maple Research. This PDF is for ...
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Rockets Away! Student Logbook
https://extensionpubs.osu.edu/rockets-away-student-logbook/
Educational research shows that the practice of recording one's own data and observations helps students ...
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Rockets Away! Student Logbook (Set of 25)
https://extensionpubs.osu.edu/rockets-away-student-logbook-set-of-25/
of Motion. Educational research shows that the practice of recording one's own data and ...
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Endowed Chairs and Distinguished Professors
https://fst.osu.edu/research/endowed-chairs
a three-pronged approach to food safety: research to promote food safety; outreach in terms of getting the ... research news out to the food processing industry and informing consumers to improve food safety; and ... Ph.D. in Food Science from University of Wisconsin-Madison. He worked as a postdoctoral researcher at ...
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Dr. Sheryl Barringer
https://fst.osu.edu/our-people/dr-sheryl-barringer
research is in flavor volatiles, coatings, snack foods and fruit and vegetable processing. In 1997 she ... received the OARDC Outstanding Research Award, in 2004, The Institute of Food Technologists Samuel Cate ...