Site

Search results

  1. Soybean Productivity

    https://fabe.osu.edu/USB

    suited to grass? We are researching management systems that include no-tillage, multi-purpose cover crops ... four sites will be done in early 2017. Primary researchers are:  Tara VanToai, Project Leader (recently ...

  2. Chow Line: Focus on safety with mailed food gifts

    https://cfaes.osu.edu/news/articles/chow-line-focus-safety-with-mailed-food-gifts

    Extension and the Ohio Agricultural Research and Development Center. Send questions to Chow Line, c/o Martha ...

  3. Chow Line: Plenty of options to replace olive oil (11/30/12)

    https://cfaes.osu.edu/node/870

    Extension and the Ohio Agricultural Research and Development Center. Send questions to Chow Line, c/o Martha ...

  4. Uneven Soybean Emergence May Call for Some Growers to Replant

    https://cfaes.osu.edu/news/articles/uneven-soybean-emergence-may-call-for-some-growers-replant

    populations of 175,000 plants per acre, according to research by the Ohio State’s Agronomics Team,” she said. ...

  5. Chow Line: Take precautions if stuffing turkey

    https://cfaes.osu.edu/node/856

    a service of Ohio State University Extension and the Ohio Agricultural Research and Development Center. Send ...

  6. Dr. Norman Fausey named Fellow of ASABE at the Annual International

    https://fabe.osu.edu/news/dr-norman-fausey-named-fellow-asabe-annual-international

    International Meeting in Kansas City.  Dr. Fausey leads the ARS Soil Drainage Research Unit on the OSU, Columbus ...

  7. Chow Line: Eat healthfully when dining out

    https://cfaes.osu.edu/news/articles/chow-line-eat-healthfully-when-dining-out

    a service of Ohio State University Extension, the Ohio Agricultural Research and Development Center, and the ...

  8. Corn Growers Increase Odds of Yield Loss the Longer Corn Sits in Fields

    https://cfaes.osu.edu/news/articles/corn-growers-increase-odds-yield-loss-the-longer-corn-sits-in-fields

    according to research he conducted evaluating the state of corn hybrids, the longer corn was left in the ...

  9. Chow Line: Whole grains turn up in surprising places

    https://cfaes.osu.edu/news/articles/chow-line-whole-grains-turn-in-surprising-places

    Line is a service of Ohio State University Extension and the Ohio Agricultural Research and Development ...

  10. Developing Tomorrow’s Leaders, One 4-H Member at a Time

    https://cfaes.osu.edu/news/articles/developing-tomorrow%E2%80%99s-leaders-one-4-h-member-time

    educational programs are research-based. “We have excellent curriculum materials that have been created and ...

Pages