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  1. Secondary Injury Prevention: Repetitive Motion

    https://ohioline.osu.edu/factsheet/AEX-981.12-11

    funding from NIFA, project number OHON0006. Ag Crops and Livestock Farm Management Horticulture farm ... Engineering, The Ohio State University Farming with physical limitations increases risk in an already dangerous ... agriculture for Ohio's farmers and farm families coping with a disability or long-term health condition. ...

  2. Connections Newsletter

    https://southcenters.osu.edu/newsletter/pdf-archive

    research, and activities at OSU South Centers in Piketon. Our communications goals at South centers include ...

  3. Danielle Voss

    https://fst.osu.edu/our-people/danielle-voss

    accomplishments and potential of graduate students entering the final phase of their dissertation research or ...

  4. Selecting, Storing, and Serving Ohio Peaches

    https://ohioline.osu.edu/factsheet/HYG-5525

    Department of Agriculture, Agricultural Research Service. FoodData Central, 2020.  fdc.nal.usda.gov Revised ...

  5. Strategies for Coping with Parasite Larvae on Pastures in the Springtime in Ohio

    https://ohioline.osu.edu/factsheet/VME-28

    Biochemist, USDA, Agricultural Research Service, Appalachian Farming Systems Research Center Contrary to what ... surprisingly well through our cold winters on typical pastures here in Ohio. On-farm research conducted in the ... Extension Educator, Ohio State University Extension, Morrow County Joyce G. Foster, PhD, Research ...

  6. Freeze Symptoms and Associated Yield Loss in Soft Red Winter Wheat

    https://ohioline.osu.edu/factsheet/anr-93

    soil surface, and this developing spike can be damaged by low temperatures. In our research, 5%, 10%, ... Borrell, 2015). In our research, wheat grain yield was reduced by 5%, 10%, 25%, and 50% at 30.7, 27.6, ... (Fuller et al., 2007). In our research, wheat grain yield was reduced 5%, 10%, 25%, and 50% at 28.7, 27.8, ...

  7. Potassium Uptake and Ohio Crop Response

    https://ohioline.osu.edu/factsheet/anr-0147

    period were primarily on-farm trials conducted in 37 counties. Figure 2 shows the classes of soil texture ... extensionpubs.osu.edu/search.php?search_query=974&section=product Ag Crops and Livestock Food potassium yield fertilizer ohio crop response crops production ...

  8. Biopesticide Controls of Plant Diseases: Resources and Products for Organic Farmers in Ohio

    https://ohioline.osu.edu/factsheet/SAG-18

    in Ohio (agri.ohio.gov/). Organic Food and Farming Education and Research Program (OFFER). OFFER is ... and Economic Research Service. The USDA works to set organic farming production standards ... Resources American Phytopathology Society (APSnet). APS is a global community of researchers that provides ...

  9. Dr. Monica Giusti

    https://fst.osu.edu/our-people/dr-monica-giusti

    research is focused on the chemistry and functionality of flavonoids, with emphasis on anthocyanins. Her ... research has generated over 100 peer-reviewed publications, 3 books and 6 patents. She has received many ... awards for research and teaching including the 2011 TechColumbus Outstanding Woman in Technology, the ...

  10. Dangers of Substance Abuse

    https://ohioline.osu.edu/factsheet/aex-79013

    Small Farm and Gardening Safety and Health Series AEX-790.13 Agriculture and Natural Resources ... use and abuse can impair alertness and reflexes, which could lead to serious injuries. Farming and ... Health Coordinator, Food, Agricultural and Biological Engineering Family and Youth Farm Management small ...

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