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  1. Steven W. Lyon

    https://senr.osu.edu/our-people/steven-w-lyon

    1680 Madison Avenue, Wooster, OH 44691 Curriculum Vitae Stockholm University Profile Publication List ... into hydrology. Dr. Lyon continued with postdoctoral research at the University of Arizona focusing on ... University as an Associate Professor in Hydrology and Water Resources.  Research Can we characterize how ...

  2. Society and Natural Resources

    https://senr.osu.edu/courses/enr-2300

    Vicki Garrett Kerry Ard Alia Dietsch Columbus Wooster Mansfield Environment and Natural Resources ...

  3. Communicating Environmental and Natural Resources Information

    https://senr.osu.edu/courses/enr-2367

    Person Wooster Mansfield Columbus Environment and Natural Resources ...

  4. Introduction to Environmental Science

    https://senr.osu.edu/courses/enr-2100

    Columbus Wooster Mansfield Marion Environment and Natural Resources ...

  5. Design of Natural Resource Studies

    https://senr.osu.edu/courses/enr-8375

    opportunity to develop or flesh out the design of a study relevant to their graduate research. Graduate 3.0 ...

  6. Study Design and Quantitative Methods for Food Science

    https://fst.osu.edu/courses/fdscte-6400-0

    FDSCTE 6400 This graduate-level course is designed to introduce students to research study design ... success of any research project, this course will focus primarily on appropriate study design. Prereq: ...

  7. SENR Announcements, March 3

    https://senr.osu.edu/email/senr-announcements-march-3

    team. Effective March 15, Dr. Lyon will begin serving as the Associate Director for SENR on the Wooster ... Copy:  Several students with majors or research mentors in the School of Environment and Natural ... Resources are presenting at next week's  Denman Undergraduate Research Forum. The Denman Forum is ...

  8. Chocolate chemistry – a food scientist explains how the beloved treat gets its flavor, texture and tricky reputation as an ingredient

    https://fst.osu.edu/news/chocolate-chemistry-%E2%80%93-food-scientist-explains-how-beloved-treat-gets-its-flavor-texture-and

    As a food scientist, I’ve conducted research on the volatile molecules that make chocolate taste ...

  9. Award Winning Faculty and Staff

    https://fst.osu.edu/about-us/award-winning-faculty-and-staff

    edge research, extraordinary teaching, and outstanding service earn major awards. Their dedication is ... service, teaching, research and lifetime accomplishments. Lifetime Achievement Awards American Association ... National Academy of Inventors Fellow Monica Giusti- 2020 Research Awards American Dairy Science Assn. ...

  10. Thesis Research

    https://fst.osu.edu/courses/fdscte-7999

    FDSCTE 7999 Research for thesis purpose only. Repeatable. This course is graded S/U. While subject ...

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