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September 2022 Department Highlights

https://fst.osu.edu/september-2022-department-highlights

research with high pressure processing was featured as one of ten Buckeye Innovators in the Ohio State ... from the Department of Animal Sciences presented Home Processing of Food Animals at the Small Farm ... Center during the 2022 Farm Science Review. The Journal of Dairy Science (JDS) recognized Dr. Rafael ...

October 2022 Department Highlights

https://fst.osu.edu/october-2022-department-highlights

governments, and secure the nation’s food supply for the future. Healthline featured research published in the ... Campanella. The research found that the protein in meat alternatives made from wheat and soy may not be ... resource produced by Ohio State University Extension. Research on flavor volatiles from the lab of Dr. ...

2022 Beginner & Small Farm College

https://greene.osu.edu/news/2022-beginner-small-farm-college

small farmers, and farm families looking for new ideas. October 24, 31, & November 7. Click here ...

2022 Ohio Farm Custom Rates

https://greene.osu.edu/news/2022-ohio-farm-custom-rates

2022 Ohio Farm Custom Rates ...

Farm Science Review Kitchen Table Conversations

https://greene.osu.edu/news/farm-science-review-just-around-corner-september-20-21-22

Kitchen Table Conversations- Join us for in person at Farm Science Review or online via zoom: ... Tuesday, September 20, 2022- When Death Happens- Managing the Farm Without Your Business Partner Wednesday, ... September 21, 2022- Female Farmer Financing Options: Opportunities with USDA Farm Service Agency (FSA) Loans ...

Dr. Sheryl Barringer

https://fst.osu.edu/our-people/dr-sheryl-barringer

research is in flavor volatiles, coatings, snack foods and fruit and vegetable processing. In 1997 she ... received the OARDC Outstanding Research Award, in 2004, The Institute of Food Technologists Samuel Cate ...