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  1. Dr. Devin Peterson

    https://fst.osu.edu/our-people/dr-devin-peterson

    highest profile awards offered by his profession. His research efforts focus on characterizing chemical ... inspired fundamental research platform with an overarching goal to support the development of sustainable, ... nutritious, and healthy foods with higher product acceptability. He directs the Flavor Research and Education ...

  2. January 2023 Department Highlights

    https://fst.osu.edu/january-2023-department-highlights

    Dr. Rafael Jimenez-Flores, Dr. Osvaldo Campanella, FST Research Associate Dr. Bhavesh Patel, and ... former post-doctoral researcher Dr. Joana Ortega-Anaya also contributed. You can read it here. Ohio ... February 8           Department Seminar Glennon Sweeney, Senior Research Associate at the Kirwan Institute ...

  3. Chocolate chemistry – a food scientist explains how the beloved treat gets its flavor, texture and tricky reputation as an ingredient

    https://fst.osu.edu/news/chocolate-chemistry-%E2%80%93-food-scientist-explains-how-beloved-treat-gets-its-flavor-texture-and

    As a food scientist, I’ve conducted research on the volatile molecules that make chocolate taste ...

  4. Wonder Woman Wednesdays- Webinar 4- Kathy Lechman, Ph.D.

    https://leadershipcenter.osu.edu/events/wonder-woman-wednesdays-webinar-4-kathy-lechman-phd

    Antioch University and a Bachelor of Arts degree in Sociology from the College of Wooster.  Kathy has been ...

  5. Mission Possible: Positive Leadership

    https://leadershipcenter.osu.edu/signature-workshops/conflict-conflict-management/mission-possible-positive-leadership

    relationships This workshop is offered online, at our facility, and as a traveling workshop. Please visit our ... facilitators conduct this workshop at your facility, please contact Beth Flynn for more information. ...

  6. December 2022 Department Highlights

    https://fst.osu.edu/december-2022-department-highlights

    the rank of Professor who have excelled in teaching, research, or outreach/engagement, and whose work ... ultra-shear technology for liquid foods. The research was sponsored from a USDA NIFA grant. The one-day event ... included remarks by CFAES Associate Dean for Research Dr. Gary Pierzynski, OSU’s Associate Director of ...

  7. Conflict Management for Managers, Supervisors, and Team Leaders

    https://leadershipcenter.osu.edu/signature-workshops/conflict-conflict-management/conflict-management-managers-supervisors-and-team

    online, at our facility, and as a traveling workshop. Please visit our Upcoming Workshops page for ... workshop at your facility, please contact  Beth Flynn for more information. ...

  8. About Miami County

    https://miami.osu.edu/about/about-miami-county

    live on a farm or in the city, whether you are young or not so young, and no matter your cultural ... organizations: Troy Chamber of Commerce Miami County Farm Bureau Miami County Soil & Water Miami County ... Family & Consumer Sciences The Extension & Research Support Staff Association ...

  9. Belury Elected ASN President

    https://fst.osu.edu/news/belury-elected-asn-president

    translational research on dietary components that impact skeletal and cardiac muscles and energy metabolism. Dr. ... Belury’s research has been published in numerous peer-reviewed publications, and she also interprets ... research findings to non-scientists, clinicians, and other healthcare professionals. She has been a member ...

  10. Food Safety Training

    https://miami.osu.edu/program-areas/family-and-consumer-sciences/food-safety-training

    now requiring all Food Service facilities licensed at a Risk Level 2 or higher to have at least one ...

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