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  1. GAPS Training- 3 hour

    https://producesafety.osu.edu/events/gaps-training-3-hour

    farm   12:30pm- 3:30pm This program is targeted to the plain community and no technology/ppt will be ...

  2. In the News

    https://ansci.osu.edu/newsletter/monthly-roundup/march-april-2015/news

    a co-author on the research. (Also see the NPR article, "Breast Milk Sold Online Contaminated With ...

  3. Produce Transportation Best Practices Webinar

    https://producesafety.osu.edu/events/produce-transportation-best-practices-webinar

    The food chain is a continuum FROM FARM TO FORK.  A large part of our ever growing food chain is ...

  4. Animal Sciences at 2015 CFAES Recognition Banquet

    https://ansci.osu.edu/newsletter/monthly-roundup/may-2015/animal-sciences-2015-cfaes-recognition-banquet

    (Rank Four) Ellen Schwieterman (ATI Horse Science, transferring to Animal Sciences) OARDC Research Award ...

  5. Hall of Fame: 1950-1959

    https://ansci.osu.edu/about-us/department-history/hall-fame/1950-1959

    Class of 1936 In Charge of Horse Production, Also Farm Mgr.- Michigan State College Link to Lantern ...

  6. Wallace to complete internship with Wilt PR

    https://acel.osu.edu/news/wallace-complete-internship-wilt-pr

    of agriculture-related client accounts. She will be writing, working with the media, researching ...

  7. Limited Submission Opportunites

    https://grants.cfaes.ohio-state.edu/funding/limited-submission-opportunites

    applications that can be submitted by Ohio State investigators. The Ohio State University Office of Research ...

  8. Ohio State Livestock Judging Team shows strong start

    https://ansci.osu.edu/about-us/news/ohio-state-livestock-judging-team-shows-strong-start

    various farms in Illinois and Iowa. They practiced evaluating the animals and presenting oral reasons. ...

  9. From Farm Gate to Dinner Plate Mini 509 Workshop

    https://ansci.osu.edu/news/farm-gate-dinner-plate-mini-509-workshop

    The Department of Animal Sciences and Ohio 4-H will host a two Saturday workshop that explores the impact of livestock practices on meat quality and consumer satisfaction. The event will be held February 17th and 24th from 8:30am-4:30pm in the Animal Scie ...

  10. Recently Published / Presented

    https://ansci.osu.edu/newsletter/department-roundup/department-roundup-2015-08-18/recently-published-presented

    cattle. Genetics and Molecular Research 14(2):3026-35. Cray JA, Stevenson A, Ball P, Bankar SB, Eleutherio ... and others. 2015. INVITED REVIEW: Evolution of meat animal growth research during the past 50 years: ...

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