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  1. Chow Line: Choosing syrup can be sticky (for 3/14/10)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-choosing-syrup-can-be-sticky-31410-0

    and the Ohio Agricultural Research and Development Center. Send questions to Chow Line, c/o Martha ...

  2. Chow Line: Build muscle (and use it) to lose weight (for 1/21/07)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-build-muscle-and-use-it-lose-weight-12107

    Agricultural Research and Development Center. Send questions to Chow Line, c/o Martha Filipic, 2021 Coffey ...

  3. Chow Line: Do what you can to get enough calcium (for 3/8/09)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-do-what-you-can-get-enough-calcium-3809-1

    http://ods.od.nih.gov/factsheets/calcium.asp. Chow Line is a service of Ohio State University Extension and the Ohio Agricultural Research and ...

  4. Chow Line: Count up fat, calories for chicken with skin (for 2/28/10)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-count-fat-calories-chicken-skin-22810-1

    Agricultural Research and Development Center. Send questions to Chow Line, c/o Martha Filipic, 2021 Coffey ...

  5. Chow Line: Calorie confusion can derail weight loss (for 7/15/07)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-calorie-confusion-can-derail-weight-loss-71507-1

    State University Extension and the Ohio Agricultural Research and Development Center. Send questions to ...

  6. Chow Line: Corn or flour tortilla? Choose best of either (for 11/2/08)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-corn-or-flour-tortilla-choose-best-either-11208-1

    choice. Chow Line is a service of Ohio State University Extension and the Ohio Agricultural Research and ...

  7. C.O.R.N. Newsletter 2004-20

    https://agcrops.osu.edu/newsletters/2004/20

    Research by Dr. Stan Barber at Purdue University indicated that corn will produced similar total amounts of ...

  8. C.O.R.N. Newsletter 2005-21

    https://agcrops.osu.edu/newsletters/2005/21

    established stands of highly resistant alfalfa, based on three years of our research data, is 3X the regular ...

  9. Semester Grad Courses, Other Depts (Graduate Level)

    https://plantpath.osu.edu/graduate/semester-grad-courses-other-depts

    student's ability to use appropriate and robust statistical techniques of experimental design in research ...

  10. C.O.R.N. Newsletter 2005-06

    https://agcrops.osu.edu/newsletters/2005/06

    samples and a protocol to handle and diagnose. How does this affect me as an OSU researcher? Once it is ...

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