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  1. Fresh Produce Traceability

    https://producesafety.osu.edu/traceability

    maintained for two years. A farm map must be maintained in the traceability plan. Growers must initiate ...

  2. Ag Breakfast at the OSU Extension Office February 8th

    https://greene.osu.edu/news/ag-breakfast-osu-extension-office-february-8th

    Join our breakfast for an agricultural southwest 2023 update and insights for 2024. Topics include crop, livestock, and specialty crop production, and also locally available conservation programs through NRCS for farmers in 2024. CLICK HERE for flyer and ...

  3. FST Special Edition Newsletter – 2023 Autumn Semester Graduation

    https://fst.osu.edu/fst-special-edition-newsletter-%E2%80%93-2023-autumn-semester-graduation

    Science and Technology] Celeste Miller- Some of my favorite memories are: working in the research lab with ... part of a patent, and presenting research; going to football games; and attending college events. ... compelling research, partnering with the Know Food Waste club, and experiencing scientific conferences while ...

  4. December 2023 Department Highlights

    https://fst.osu.edu/december-2023-department-highlights

    a USDA NIFA research project. The Food Industries Center trained FDA, NOAA, U.S. Army, and state ...

  5. October 2023 Highlights

    https://fst.osu.edu/october-2023-highlights

    not available, assist the chair with program and facility planning, budgeting, and with annual ... processors, students enrolled in FDSCTE 5420 Dairy Processing, and students engaged in dairy research. The ... purpose of the dinner was to showcase student research in dairy and give students a chance to network and ...

  6. November 2023 Highlights

    https://fst.osu.edu/november-2023-highlights

    accomplishments and potential of graduate students entering the final phase of their dissertation research or ... terminal degree project.  Danielle’s research investigates how pyranoanthocyanins, wine-inspired pigments, ... published an article about the research taking place in Dr. Jessica Cooperstone ’s lab. Dr. Jiyoung Lee ...

  7. Food Safety Modernization Act

    https://producesafety.osu.edu/fsma

    foundational rules within FSMA:  Preventive Controls for Human Food: Requires that food facilities have safety ... and holding produce on domestic and foreign farms. Final Rule. Foreign Supplier Verification Program: ... auditors to conduct food safety audits and issue certifications of foreign facilities producing food for ...

  8. Dr. Monica Giusti

    https://fst.osu.edu/our-people/dr-monica-giusti

    research is focused on the chemistry and functionality of flavonoids, with emphasis on anthocyanins. Her ... research has generated over 100 peer-reviewed publications, 3 books and 6 patents. She has received many ... awards for research and teaching including the 2011 TechColumbus Outstanding Woman in Technology, the ...

  9. Previous Winners

    https://fst.osu.edu/about-us/harris-award/previous-winners

    Hill). Historically, Dr. Jaykus’ research efforts have focused on:  (1) food virology; (2) development of ... undergraduate and graduate students in food microbiology; leading food safety research projects; and working ... oversees all research MS and PhD programs across Cornell University as well as program assessment of ...

  10. IDEA Committee

    https://fst.osu.edu/about-us/idea-committee

    research-informed and strategic individual actionable skills for effective communication in moments when –isms and ...

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