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  1. GAPS Training Webinar

    https://producesafety.osu.edu/events/gaps-training-webinar-5

    GAPs. GAPs trainings provide growers with the knowledge and tools needed to implement on farm best management practices ... to reduce food safety hazards and the risk of on-farm produce contamination. Participants will ...

  2. Organic Food and Farming Education and Research Program Public Listening and Planning Session

    https://woosterresources.cfaes.ohio-state.edu/events/organic-food-and-farming-education-and-research-program-public-listening-and-planning-session

    The  Organic Food and Farming Education and Research  program, part of The Ohio State University, ... Conference Center at the  Ohio Agricultural Research and Development Center, 1680 Madison Ave., Wooster ... will hold a public listening and planning session on Nov. 9 in Wooster. Organic farmers and others are ...

  3. Protocol for Introduction of Off-Site Compost Material

    https://woosterresources.cfaes.ohio-state.edu/campus-information/protocol-introduction-site-compost-material

    sword.5@osu.edu A0003 Research Operations Building Gerald Reid Manager of Farm Operations 330-263-3764 ... locations, ATI, and OSU campus facilities. Off limits for imported manure: compost pad; compost building; and ... any area within range of animal facility. Current facilities (compost pad, building) must be clearly ...

  4. Growers: Voice Your Concerns

    https://producesafety.osu.edu/growers-voice-your-concerns

        (Originally posted 8/30/13 at  http://go.osu.edu/rule)  WOOSTER, Ohio-- Produce farmers have ... State's Produce Safety Team, part of OSU Extension and the Ohio Agricultural Research and Development ... Center, the outreach and research arms of the College of Food, Agricultural, and Environmental Sciences.  ...

  5. Feb. 29 Deadline for Green Fair Sponsors, Exhibitors

    https://woosterresources.cfaes.ohio-state.edu/news/feb-29-deadline-green-fair-sponsors-exhibitors

    WOOSTER, Ohio — You can boost your business’s green cred — and reach several thousand ... festival focused on sustainable living, is April 19 at the  Ohio Agricultural Research and Development ... Center  in Wooster. Its theme is “Green Is for Life!” New this year is a concurrent Renewable Energy ...

  6. Research

    https://producesafety.osu.edu/research

    greens. Researchers from the Departments of Plant Pathology and Human Sciences, Human Nutrition, Wooster ... CURRENT RESEARCH PROJECTS OSU CONNECT AND COLLABORATE: Development of an Education and Outreach ... the risk of on-farm produce contamination. OSU lags behind other land grant universities in providing ...

  7. Emotional Intelligence for Leaders online

    https://leadershipcenter.osu.edu/events/emotional-intelligence-leaders-online

    Intelligence has a huge impact on your success as a leader. Research shows that people with strong emotional ...

  8. Renovations Planning Office

    https://woosterresources.cfaes.ohio-state.edu/service-departments/renovations-planning-office

    https://cfaes.osu.edu/about-cfaes/facilities-and-planning/. Contact Brian Hanna Director, Facilities and Capital Planning OSU- OARDC 211 Administration ... Building 1680 Madison Ave. Wooster, Ohio 44691 Email: hanna.285@osu.edu Phone: 330-263-3913   ...

  9. A New Approach to Ag Research Funding

    https://woosterresources.cfaes.ohio-state.edu/events/new-approach-ag-research-funding

    present “A New Approach to Ag Research Funding” from 10-11 a.m. Wednesday, April 13, in Room 200 of the ... Sally Rockey, executive director of the  Foundation for Food and Agriculture Research, will ... Food, Agricultural and Biological Engineering Building in Wooster, with a video link to Room 460 Kottman ...

  10. FDA & FOOD FACILITIES: To register or not to register?

    https://producesafety.osu.edu/fda-food-facilities-register-or-not-register

    required to register as a facility.  However, PRODUCE FARMS ARE EXEMPT from this requirement under MOST ... vegetables is exempt from registering as a facility UNLESS... The farm is buying/bringing in produce from ... in your facility. The farm is processing the raw product into a value-added product, is doing special ...

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