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  1. Should Customers Fall For Panera's New Gimmick? Food Scientists Weigh In

    https://fst.osu.edu/news/should-customers-fall-paneras-new-gimmick-food-scientists-weigh

    destroy 15 of the seemingly yucky chemicals from the picturesque Baguette Falls, Crisp Valley Farm and ...

  2. OSUE Annual Conference

    https://miami.osu.edu/events/osue-annual-conference

    and broaden their knowledge of the scholarship of Extension work and university research. Build ... relationships between Extension professionals and university faculty to foster expanded applied research ... cutting-edge research. Recognition of outstanding work of Extension colleagues and the contribution of ...

  3. OSUE Annual Conference

    https://greene.osu.edu/events/osue-annual-conference

    and broaden their knowledge of the scholarship of Extension work and university research. Build ... relationships between Extension professionals and university faculty to foster expanded applied research ... cutting-edge research. Recognition of outstanding work of Extension colleagues and the contribution of ...

  4. Livestock

    https://greene.osu.edu/program-areas/agriculture-and-natural-resources/livestock

    Blog All about Grazing (Farm and Dairy Column) Getting Started Grazing Using Pasture Measurement to ...

  5. FST Major Tommy Haufe's Student Blog

    https://fst.osu.edu/news/fst-major-tommy-haufes-student-blog

    research. To read about his experience:  ...

  6. Ohio a hub for bacteria-killing, high-pressure food processing

    https://fst.osu.edu/news/ohio-hub-bacteria-killing-high-pressure-food-processing

    high-pressure-processing equipment companies in the world is based in Cincinnati; Ohio State has devoted a research team to ...

  7. Tapping into the Subconscious: New Sensory Science Lab to Explore Mysteries of Flavor, Aroma, Appetite

    https://fst.osu.edu/news/tapping-subconscious-new-sensory-science-lab-explore-mysteries-flavor-aroma-appetite

    FST Assistant Professor of Sensory Science, Chris Simons talks about his research and his sensory ...

  8. Farm Forum Features Tecumseh Land Trust

    https://greene.osu.edu/events/farm-forum-features-tecumseh-land-trust

    Greene Co. Farm forum. TLT currently holds easements on 23,023 acres in Greene, Clark, Champaign and ...

  9. OSU hosts International Nonthermal Processing Workshop

    https://fst.osu.edu/news/osu-hosts-international-nonthermal-processing-workshop

    opportunities for public-private partnership for advancing nonthermal processing research, information and ... nonthermal processing and research needs in nonthermal processing. The workshop was co-sponsored by IFT ...

  10. Got Concerns? Dairy Scholar Extols Nutritional Virtues of Milk

    https://fst.osu.edu/news/got-concerns-dairy-scholar-extols-nutritional-virtues-milk

    to dairy by products, he said. Among his current research initiatives is an examination of the “fresh ... working on a proposal to investigate high-pressure homogenization as well. While the research is ...

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