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  1. GAPS 3-Hour Training: Guernsey County

    https://producesafety.osu.edu/events/gaps-3-hour-training-guernsey-county-0

    contamination on produce at the farm level.  These practices are options to REDUCE but can never ELIMINATE all ...

  2. 3-Hr Good Agricultural Practices Training: SUMMIT CO

    https://producesafety.osu.edu/events/3-hr-good-agricultural-practices-training-summit-co

    the risk of foodborne contamination on produce at the farm level.  These practices are options to ...

  3. Renewable Energy Production Tax Credit (PTC)

    https://energizeohio.osu.edu/news/renewable-energy-production-tax-credit-ptc

    apply to different facilities. Resource Type In-Service Deadline Credit Amount Wind December 31, 2012 ...

  4. Pastures and Pipelines

    https://energizeohio.osu.edu/news/pastures-and-pipelines

    by your attorney addressing the farm needs and reseeding.   Too many times landowners are attempting ... under the easement.  It would also be helpful to the farming operation to identify the construction time ... landowners wanting their farm reclaimed to specific standards will also need to define the consequences for ...

  5. GAPS 3-Hour Training: Belmont County

    https://producesafety.osu.edu/events/gaps-3-hour-training-belmont-county

    at the farm level.  These practices are options to REDUCE but can never ELIMINATE all the risks of ...

  6. 3-Hr GAPs Training: HOLMES COUNTY

    https://producesafety.osu.edu/events/3-hr-gaps-training-holmes-county

    the risk of foodborne contamination on produce at the farm level.  These practices are options to ...

  7. Food Safety Products

    https://producesafety.osu.edu/resources

    Safety Alliance PennState GAPs UC Davis GAPs Center for Produce Safety On-Farm Food Safety Project ... January-February 2006. Local Harvest: Tool to help find local farmers' markets, organic farms, and local foods ...

  8. GAPS 3-Hour Training: Lucas County

    https://producesafety.osu.edu/events/gaps-3-hour-training-lucas-county

    reduce the risk of foodborne contamination on produce at the farm level.  These practices are options to ...

  9. 3-Hr Good Agricultural Practices Training: Medina Co

    https://producesafety.osu.edu/events/3-hr-good-agricultural-practices-training-medina-co

    put in place to reduce the risk of foodborne contamination on produce at the farm level.  These ...

  10. Another Cantaloupe outbreak

    https://producesafety.osu.edu/another-cantaloupe-outbreak

    FDA has named an Indiana Cantaloupe Farm in the Salmonella Typhimurium outbreak that has made 178 ... people in 21 states ill.  There have been 62 hospitalizations and 2 reported deaths. Chamberlain Farms in ...

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