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Wheat Stand Evaluation And Nitrogen Application
https://wayne.osu.edu/news/wheat-stand-evaluation-and-nitrogen-application
Nitrogen rate studies at the Northwest Agricultural Research Station have shown the optimum rate varies ...
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Uneven Soybean Emergence May Call for Some Growers to Replant
https://cfaes.osu.edu/news/articles/uneven-soybean-emergence-may-call-for-some-growers-replant
populations of 175,000 plants per acre, according to research by the Ohio State’s Agronomics Team,” she said. ...
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Chow Line: Take precautions if stuffing turkey
https://cfaes.osu.edu/node/856
a service of Ohio State University Extension and the Ohio Agricultural Research and Development Center. Send ...
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Developing Tomorrow’s Leaders, One 4-H Member at a Time
https://cfaes.osu.edu/news/articles/developing-tomorrow%E2%80%99s-leaders-one-4-h-member-time
educational programs are research-based. “We have excellent curriculum materials that have been created and ...
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Corn Growers Increase Odds of Yield Loss the Longer Corn Sits in Fields
according to research he conducted evaluating the state of corn hybrids, the longer corn was left in the ...
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Chow Line: Eat healthfully when dining out
https://cfaes.osu.edu/news/articles/chow-line-eat-healthfully-when-dining-out
a service of Ohio State University Extension, the Ohio Agricultural Research and Development Center, and the ...
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Chow Line: Whole grains turn up in surprising places
https://cfaes.osu.edu/news/articles/chow-line-whole-grains-turn-in-surprising-places
Line is a service of Ohio State University Extension and the Ohio Agricultural Research and Development ...
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4-H News and Notes: July 28, 2016
https://wayne.osu.edu/news/4-h-news-and-notes-july-28-2016
Form s- Due August 12th at the Extension Office by 4:30 pm Passion for the Fair Runs Deep - Farm and ...
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Be Food Safe This Summer
https://wayne.osu.edu/news/be-food-safe-summer
home, please read on. I am part of a research study from Ohio State where they are using e-mail ...
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Chow Line: What to do about mold on cheese
https://cfaes.osu.edu/news/articles/chow-line-what-do-about-mold-cheese
is a service of Ohio State University Extension and the Ohio Agricultural Research and Development ...