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  1. 100 Students at 4-H Center Oct. 10 for National Eco-Bot Challenge

    https://cfaes.osu.edu/news/articles/100-students-4-h-center-oct-10-for-national-eco-bot-challenge

    year, one of the sites will be in Columbus at Ohio State University's Nationwide and Ohio Farm ...

  2. Kristina Boone new director for ATI

    https://students.cfaes.ohio-state.edu/news/kristina-boone-new-director-for-ati

    emerging e-learning instruction, research, service, engagement, marketing, student services and student ...

  3. OSUE Annual Conference

    https://franklin.osu.edu/events/osue-annual-conference

    and broaden their knowledge of the scholarship of Extension work and university research. Build ... relationships between Extension professionals and university faculty to foster expanded applied research ... cutting-edge research. Recognition of outstanding work of Extension colleagues and the contribution of ...

  4. Farm Science Review 2018

    https://cfaes.osu.edu/news/videos/farm-science-review-2018

    ...

  5. Student Farm: Building Community

    https://cfaes.osu.edu/news/videos/student-farm-building-community

    ...

  6. Environmental Professionals Network Breakfast Club program

    https://cfaes.osu.edu/news/events/environmental-professionals-network-breakfast-club-program

    In the Nationwide and Ohio Farm Bureau 4-H Center, 2201 Fred Taylor Drive, Ohio State University, ...

  7. Environmental Professionals Network Breakfast Program

    https://cfaes.osu.edu/news/events/environmental-professionals-network-breakfast-program-0

    Planet."  Keynote talk, panel discussion and breakfast. In the Nationwide and Ohio Farm Bureau 4-H Center, ...

  8. FST Major Tommy Haufe's Student Blog

    https://fst.osu.edu/news/fst-major-tommy-haufes-student-blog

    research. To read about his experience:  ...

  9. Got Concerns? Dairy Scholar Extols Nutritional Virtues of Milk

    https://fst.osu.edu/news/got-concerns-dairy-scholar-extols-nutritional-virtues-milk

    to dairy by products, he said. Among his current research initiatives is an examination of the “fresh ... working on a proposal to investigate high-pressure homogenization as well. While the research is ...

  10. Tapping into the Subconscious: New Sensory Science Lab to Explore Mysteries of Flavor, Aroma, Appetite

    https://fst.osu.edu/news/tapping-subconscious-new-sensory-science-lab-explore-mysteries-flavor-aroma-appetite

    FST Assistant Professor of Sensory Science, Chris Simons talks about his research and his sensory ...

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