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National Ag Day Breakfast & Nutrient Management Workshop
https://butler.osu.edu/events/national-ag-day-breakfast-nutrient-management-workshop
Join local professionals to learn about nutrient management and what resources are available to you at this free event. Register at this link. For more details, please click here. ...
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Visitors
https://fsr.osu.edu/visitor-information-fsr
Welcome to Farm Science Review! Whether you are looking to innovate with the latest ag ... -technology, learn from industry experts, or share your farming legacy with your family, the Farm Science Review has ... London, OH at the intersection of US 40 and SR 38. When traveling to the Farm Science Review, type Farm ...
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Selling Eggs in Ohio: Marketing and Regulations
https://ohioline.osu.edu/factsheet/anr-59
extension.umn.edu/food/small-farms/livestock/poultry/backyard-chicken-basics/ Ag Crops and Livestock Farm Management Food direct marketing eggs chickens regulations food safety ... Natural Resources, Stark County Eggs are in high demand from farms and at farmers markets. The Ohio ... 45 degrees Fahrenheit (older refrigerators often used on small farms are especially in need of ...
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Renewable Energy Policy Series: Rules for Siting a Utility Scale Wind Farm in Ohio
https://ohioline.osu.edu/factsheet/CDFS-4004
for the siting of "economically significant wind farms 4," that is, facilities capable of ... setbacks of large-scale wind farms in Ohio. It is intended for use by community residents and elected ... Blue Creek Wind Farm recently developed in Van Wert County, supports this point. Some potential ...
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Understanding How Soil Test Phosphorus Impacts Water Quality
https://ohioline.osu.edu/factsheet/anr-0111
P loss accelerates at an increased rate through subsurface drainage, as identified from research ... Ohio State University research project monitors annual phosphorus losses from fields with high STP ... values. The researchers screened nine fields with STP between 75 and 550 ppm for P loading (Figure 4). ...
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Nutrient Management of Forage Crops Intended for Hay
https://ohioline.osu.edu/factsheet/anr-0109
505). Ohioline, The Ohio State University. ohioline.osu.edu/factsheet/AGF-505-07. Ag Crops and Livestock ...
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Shigella: Bacteria that Causes the Foodborne Illness Shigellosis
https://ohioline.osu.edu/factsheet/HYG-5563
handlers are the most common causes of contamination in these food products. Common pets, farm animals, and ... with daycare facilities. Young children are susceptible due to their immature immune systems. Some ...
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Processed Meats, Red Meats and Colorectal Cancer Risk
https://ohioline.osu.edu/factsheet/hyg-5587
International Agency for Research on Cancer (IARC), which for the first time listed processed meat as ... readers understand the research behind this report, as well as the report’s implications for health and ... still comes from mammal muscle and is recognized as a red meat in the current research. The traditional ...
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Pike County’s Forest Economy
https://ohioline.osu.edu/factsheet/F-83
facilities [2]. The land resources of Pike County provide many economic benefits. The county's 530 ... agricultural farms produce agronomic crops, cattle and calves, and dairy and milk products, among others [3]. ...
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Belmont County’s Forest Economy
https://ohioline.osu.edu/factsheet/f-81
services, state and local governments, private hospitals, and nursing and residential care facilities [2]. ... agricultural farms produce cattle and calves, dairy and milk, and oats and hay, among others [3]. An abundance ...