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  1. Selecting, Storing, and Serving Ohio Beets

    https://ohioline.osu.edu/factsheet/hyg-5510

    State University. n.d. Farm to Health Series Maximize Your Nutrients From: Beets. Ohio State University, ... health.gov/sites/default/files/2019-09/2015-2020_Dietary_Guidelines.pdf. U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2020.  ...

  2. Abnormal Ears in Corn—When and Why Do They Develop?

    https://ohioline.osu.edu/factsheet/anr-0139

    reducing productivity and spurring research about the underlying causes. Distinct differences exist between ... reduced grain quality could also be expected. Recent research confirmed that ear abnormalities are the ... symptoms and the unknown reasons for their specific causes highlighted the need for more research. Crop ...

  3. Abate Animal Heat Stress in Hot Weather

    https://ohioline.osu.edu/factsheet/AEX-151

    University Extension. Ag Crops and Livestock farm management economic loss cooling systems fans heat ... significant losses. Heat Stress Farm animals need to maintain relative stable body temperatures for good ... environmental air temperatures) of major farm animals. How to Monitor and Evaluate Heat Stress Air temperature ...

  4. Selecting, Storing, and Serving Ohio Strawberries

    https://ohioline.osu.edu/factsheet/HYG-5531

    If even one berry is molded, mold spores will have traveled throughout the entire package. Research ... web.extension.illinois.edu/strawberries/selection.cfm. U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2020.  ...

  5. Selecting, Storing, and Serving Ohio Apples

    https://ohioline.osu.edu/factsheet/HYG-5507

    Consumer Sciences, Ohio State University Extension Ag Crops and Livestock Food Home, Yard and Garden apples ...

  6. Taste of Franklin County

    https://franklin.osu.edu/events/taste-franklin-county

    Franklin County Farm Bureau has been bringing people together for over 100 years and believes in ... opportunities for the next generation. Farm Bureau is proud to be hosting the second annual Taste of Franklin ... County! Taste of Franklin County will feature local farmers and a well-known urban agricultural farm ...

  7. Selecting, Storing, and Serving Ohio Pears

    https://ohioline.osu.edu/factsheet/HYG-5526

    For example, the Bartlett pear is green when unripe and yellow when ripe. Research the color the ... usapears.org/recipe/oven-baked-pear-pancake. U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2020.  ...

  8. Taste of Franklin County

    https://franklin.osu.edu/news/taste-franklin-county

    Franklin County Farm Bureau has been bringing people together for over 100 years and believes in ... opportunities for the next generation. Farm Bureau is proud to be hosting the second annual Taste of Franklin ... County! Taste of Franklin County will feature local farmers and a well-known urban agricultural farm ...

  9. Traveling with 4-H Teens

    https://ohioline.osu.edu/factsheet/4h-47

    needed to prepare prior to the trip (presentation, research, flyers, handouts, etc.) What to pack Make ... that needs to be prepared prior to the trip (displays, presentation, research, flyers, handouts, etc.). ...

  10. Post Soybean, Going to Corn: Use Oats/Radish  

    https://ohioline.osu.edu/factsheet/anr-85

    public. Funding for this project was provided by McKnight Foundation.     Ag Crops and Livestock Farm ... educational/outreach resources and programs, conducting new research, and communicating about cover crops to the ...

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