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  1. USDA Harmonized GAP Handbook Now Available

    https://producesafety.osu.edu/news/usda-harmonized-gap-handbook-now-available

    Ensuring on-farm food safety is a priority for fruit and vegetable producers in the US.  More and ... more produce buyers are requiring growers to demonstrate that they are trained in on-farm food safety ... Content for the handbook was prioritized based on results of a survey of over 100 farm operators who ...

  2. PSA (Produce Safety Alliance) Grower Training Course Wooster, OH

    https://producesafety.osu.edu/events/psa-produce-safety-alliance-grower-training-course-wooster-oh

    II: Postharvest Water) Postharvest Handling and Sanitation How to Develop a Farm Food Safety Plan The ... § 112.22(c) that requires ‘ At least one supervisor or responsible party for your farm must have successfully ...

  3. General Food & Produce Safety Resources

    https://producesafety.osu.edu/resources-0/general-food-produce-safety-resources

    Steps for Cleaning and Sanitizing Infographic Best Practices for Farm Stands and U-Pick Operations ...

  4. (CLASS IS FULL) PSA Grower Training Course Wooster, OH

    https://producesafety.osu.edu/events/class-full-psa-grower-training-course-wooster-oh

    II: Postharvest Water) Postharvest Handling and Sanitation How to Develop a Farm Food Safety Plan The ... § 112.22(c) that requires ‘ At least one supervisor or responsible party for your farm must have successfully ...

  5. Green City Growers PSA (Produce Safety Alliance) FSMA Produce Safety Rule Plain Grower Training course

    https://producesafety.osu.edu/events/green-city-growers-psa-produce-safety-alliance-fsma-produce-safety-rule-plain-grower-training

    II: Postharvest Water) Postharvest Handling and Sanitation How to Develop a Farm Food Safety Plan The ... § 112.22(c) that requires ‘ At least one supervisor or responsible party for your farm must have successfully ...

  6. Meet Our Team Members: Beth Sheckelhoff

    https://producesafety.osu.edu/news/meet-our-team-members-beth-sheckelhoff

    practices, implementing the FSMA Produce Safety Rule, developing Farm Food Safety Plans, and conducting mock ... interact with specialists and other educators to learn about their on-farm experiences related to produce ...

  7. Good Agricultural Practices (GAPs) Class Wayne County

    https://producesafety.osu.edu/events/good-agricultural-practices-gaps-class-wayne-county

    on-farm produce safety.  Date: Monday, March 30, 2015 Time: 9:00AM-12:00PM Location:  OARDC Campus, Fisher ... Building, North End 1680 Madison Ave, Wooster, OH 44691 REGISTRATION REQUIRED: Print this  registration form ...

  8. From Food Safety News: Key FSMA rules continue to languish at OMB, months after deadline- read more

    https://producesafety.osu.edu/food-safety-news-key-fsma-rules-continue-languish-omb-months-after-deadline-read-more

    for food facilities, preventive controls for animal feed facilities, foreign supplier verification ...

  9. OSU researchers awarded grant to study small farmers; farmer's market managers understanding & implementation of size-specific GAPs

    https://producesafety.osu.edu/osu-researchers-awarded-grant-study-small-farmers-farmers-market-managers-understanding-implementati

    Agricultural Practices (GAPs). Through interviews, questionnaires, and on-farm audits, the researchers hope to ...  Ohio State researchers have been awarded a grant through the  North Central Sustainable ... Agriculture Research and Education Program (SARE). The overall purpose of  this grant  will be to develop and ...

  10. Wayne County: 3 hour GAPs Program

    https://producesafety.osu.edu/events/wayne-county-3-hour-gaps-program

     The OSU Fruit & Vegetable Safety Team will be at: Wayne County Ohio Agricultural Research and ... Development Center (OARDC) Fisher Auditorium, South exhibit area 1680 Madison Ave. Wooster, OH 44691 Call: ...

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