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  1. David Mackey: 2018 CFAES Distinguished Senior Faculty Research Award Recipient

    https://cfaes.osu.edu/news/videos/david-mackey-2018-cfaes-distinguished-senior-faculty-research-award-recipient

    ...

  2. Out for Blood: Ticks, Lyme Disease Cases on the Rise in Ohio

    https://cfaes.osu.edu/news/articles/out-for-blood-ticks-lyme-disease-cases-the-rise-in-ohio

    Needham said researchers and public health authorities are paying particular attention to  Lyme disease, ...

  3. Cold-hardy wine grape cultivars are the latest addition to our wine grape vineyard

    https://southcenters.osu.edu/newsletter/connections-newsletter-summer-edition-2015/fruit/cold-hardy-wine-grape-cultivars-are-the

    By: Gary Gao, PhD, Extension Specialist and Associate Professor and Ryan Slaughter, Research ... appreciation to the Ohio Grape Industries Program for their financial support of our wine grape research and ...

  4. Farm Forum

    https://greene.osu.edu/events/farm-forum

    payres1@woh.rr.com no later than noon on Dec. 1. Make checks payable to Greene Co. Farm Forum. ...

  5. Local Foods Farm Tour: Nightcrawler Gardens

    https://cfaes.osu.edu/news/events/local-foods-farm-tour-nightcrawler-gardens

    Join us for the second stop on the 2018 "Local Foods" tour series when we visit NightCrawler Gardens on May 22. Our hosts Sheri and Jason England will take us on a tour through their four greenhouses full of vegetable plants, flowering annuals a ...

  6. Sustainable agriculture and agroecosystem services

    https://southcenters.osu.edu/newsletter/2015-achievements-edition/sustainable-agriculture-and-agroecosystem-services

    the session on “Soil Health Research for Agroecosystems” at the American Society of Agronomy/Crop ... economic crop yields, and agroecosystem services, our research team members (Wayne Lewis, Yogi Raut, Hasni ...

  7. Diving Into Research

    https://cfaes.osu.edu/stories/diving-research

    ...

  8. Collaborative Approaches for Food Entrepreneur Development

    https://southcenters.osu.edu/marketing/product/local-and-regional-food/collaborative-approaches-for-food-entrepreneur-development

    purchased only 15% of the foods directly from Ohio farmers, this would result in $2.5 billion of new farm ...

  9. Columbus Will Host Bioproducts World Showcase and Conference Oct. 5-8

    https://cfaes.osu.edu/news/articles/columbus-will-host-bioproducts-world-showcase-and-conference-oct-5-8

    procurement officials, said OBIC Director Dennis Hall. "Our market research indicates that consumers would purchase ...

  10. Ohio brewing and hop production FAQ’s

    https://southcenters.osu.edu/newsletter/connections-newsletter-summer-edition-2015/horticulture/ohio-brewing-and-hop-production

    Hops Research Program was actively involved in the formation of the consortium and also provides “first ... winter workshop, this increased to 420 in 2014!        Prepared by the OSU Hops Research Team: Brad ...

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