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  1. Chow Line: Food Safety Hotline Provides Answers to Consumers' Food Questions

    https://fst.osu.edu/news/chow-line-food-safety-hotline-provides-answers-consumers-food-questions

    answer, they will take the caller’s contact information, research the correct answer and call back with ... Agricultural, and Environmental Sciences and its outreach and research arms, OSU Extension and the Ohio ... Agricultural Research and Development Center. Send questions to Chow Line, c/o Tracy Turner, 364 W. Lane Ave., ...

  2. Ohio State Researchers: Milk Date Labels Contribute to Food Waste

    https://fst.osu.edu/news/ohio-state-researchers-milk-date-labels-contribute-food-waste

    Ohio State Researchers: Milk Date Labels Contribute to Food Waste Published on February 1, 2018 ... the date on the carton or jug label has passed. But Ohio State University researchers say not so fast ... study examining consumer behavior regarding date labeling on milk containers. The goal of the research ...

  3. Fertilizer Certification Class

    https://fairfield.osu.edu/events/fertilizer-certification-class

    who manage and farm 50 acres or more, and apply their own bulk or sidedress fertilizers, are required ...

  4. Local Foods Farm Tour: Schultz Valley Farms

    https://fairfield.osu.edu/events/local-foods-farm-tour-schultz-valley-farms

    See first hand how and where your food is grown. Enjoy a tour of Schultz Valley Farms hosted by ... contacting Kelley at OSU Extension (740-652-7263). For more on the entire Local Foods Farm Tour series, click ... Valley Farms by visiting their website: http://www.schultzvalleyfarms.com/ ...

  5. Family and Consumer Sciences

    https://fairfield.osu.edu/program-areas/family-and-consumer-sciences

    turn evidence-based, impartial, current research into useful information that can improve the quality ...

  6. Ohio State Food Waste Collaborative Conference

    https://fst.osu.edu/news/ohio-state-food-waste-collaborative-conference

    researchers, practitioners and students working together to promote the reduction and redirection of food ... waste. His research on food waste examines consumer behavior and attitudes about discarding food. Food ... the Nationwide and Ohio Farm Bureau 4-H Center, 2201 Fred Taylor Drive, on the university’s Columbus ...

  7. Lunch & Learn: Cover Crops in Your Garden

    https://fairfield.osu.edu/events/lunch-learn-cover-crops-your-garden

    September 14 beginning at 11:30 a.m. at the Fairfield County Ag Center located at 831 College Avenue, ...

  8. Ohio State Researchers: Eating Tomatoes May Protect Against Skin Cancer

    https://fst.osu.edu/news/ohio-state-researchers-eating-tomatoes-may-protect-against-skin-cancer

    risk of developing non-melanoma skin cancers? Researchers at The Ohio State University think the answer ... skin against UV light damage, said Jessica Cooperstone, co-author of the study and a   research ... “This preclinical research gets at that prevention aspect and rationalizes studying this issue further.” ...

  9. Pesticide Licensing/Certification Testing

    https://fairfield.osu.edu/events/pesticide-licensingcertification-testing

    Ohio Department of Agriculture will be present in the Fairfield County Ag Center in order to offer both ...

  10. Farm Program Choices & Decisions

    https://fairfield.osu.edu/events/farm-program-choices-decisions

    Participants will get a comprehensive look at the new Farm Program being offered grain producers ... through Farm Service Agency. The choices to be made for participation will be explained and examples of ... provide this program that will be targeted for both land owners and farm land tenants. Reservations are ...

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