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Strengths Finder
https://cfaes.osu.edu/news/events/strengths-finder
Chair of the Gallup International Research & Education Center, have created a revolutionary program ...
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Chow Line: Know how many calories you need
https://cfaes.osu.edu/news/articles/chow-line-know-how-many-calories-you-need
http://bit.ly/physactivity. Chow Line is a service of Ohio State University Extension and the Ohio Agricultural Research and ...
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Chow Line: Boost nutrients, cut fat in recipes
https://cfaes.osu.edu/node/917
a service of Ohio State University Extension and the Ohio Agricultural Research and Development Center. Send ...
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StrengthsFinder
https://leadershipcenter.osu.edu/events/strengthsfinder-13
Chair of the Gallup International Research & Education Center, have created a revolutionary program ...
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Chow Line: Focus on safety with mailed food gifts
https://cfaes.osu.edu/news/articles/chow-line-focus-safety-with-mailed-food-gifts
Extension and the Ohio Agricultural Research and Development Center. Send questions to Chow Line, c/o Martha ...
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Chow Line: Plenty of options to replace olive oil (11/30/12)
https://cfaes.osu.edu/node/870
Extension and the Ohio Agricultural Research and Development Center. Send questions to Chow Line, c/o Martha ...
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Uneven Soybean Emergence May Call for Some Growers to Replant
https://cfaes.osu.edu/news/articles/uneven-soybean-emergence-may-call-for-some-growers-replant
populations of 175,000 plants per acre, according to research by the Ohio State’s Agronomics Team,” she said. ...
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Chow Line: Take precautions if stuffing turkey
https://cfaes.osu.edu/node/856
a service of Ohio State University Extension and the Ohio Agricultural Research and Development Center. Send ...
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Chow Line: Eat healthfully when dining out
https://cfaes.osu.edu/news/articles/chow-line-eat-healthfully-when-dining-out
a service of Ohio State University Extension, the Ohio Agricultural Research and Development Center, and the ...
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Corn Growers Increase Odds of Yield Loss the Longer Corn Sits in Fields
according to research he conducted evaluating the state of corn hybrids, the longer corn was left in the ...