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  1. November 2023 Highlights

    https://fst.osu.edu/november-2023-highlights

    accomplishments and potential of graduate students entering the final phase of their dissertation research or ... terminal degree project.  Danielle’s research investigates how pyranoanthocyanins, wine-inspired pigments, ... published an article about the research taking place in Dr. Jessica Cooperstone ’s lab. Dr. Jiyoung Lee ...

  2. IDEA Committee

    https://fst.osu.edu/about-us/idea-committee

    research-informed and strategic individual actionable skills for effective communication in moments when –isms and ...

  3. October 2023 Highlights

    https://fst.osu.edu/october-2023-highlights

    not available, assist the chair with program and facility planning, budgeting, and with annual ... processors, students enrolled in FDSCTE 5420 Dairy Processing, and students engaged in dairy research. The ... purpose of the dinner was to showcase student research in dairy and give students a chance to network and ...

  4. Herbert Quintero Fonseca

    https://agnr.osu.edu/people/herbert-quintero-fonseca

    Herbert will be responsible for developing an Extension and research program for the Ohio aquaculture ... industry. In this capacity, he also will provide support to research and Extension faculty, staff, students, ... research positions at the University of the Virgin Islands, University of Arkansas at Pine Bluff, ...

  5. FST Special Edition Newsletter – 2022 Autumn Semester Graduation

    https://fst.osu.edu/fst-special-edition-newsletter-%E2%80%93-2022-autumn-semester-graduation

    to Ethiopia to lead an R coding workshop for fellows on one of our lab’s research projects. I enjoyed ...

  6. Food Science and Technology Awarded Good-to-Great Grant

    https://fst.osu.edu/news/food-science-and-technology-awarded-good-great-grant

    department’s industry partnerships, classroom capabilities and research operations by developing the Food ... and outreach, education and research programs by adding one faculty and two staff positions and ... foster interdisciplinary connections and expand protein research across the university by serving as ...

  7. Yogurt may be the next go-to garlic breath remedy

    https://fst.osu.edu/news/yogurt-may-be-next-go-garlic-breath-remedy

    responsible for garlic’s pungent scent from escaping into the air.  Researchers tested the garlic deodorizing ... student in her lab, decided to check it out.  For each treatment experiment, the researchers placed equal ... the raw cloves, the researchers theorized.  The findings are a good foundation for future studies ...

  8. Undergraduate

    https://fst.osu.edu/undergraduate

    experience in the laboratory and our state-of-the-art processing facilities, opportunities to network with ... food industry leaders and perform undergraduate research, as well as internships and scholarships. This ... Sensory Scientist, Research Chef, Regulatory Compliance Officer, and many more! Most of our students earn ...

  9. Dr. Ken Lee

    https://fst.osu.edu/our-people/dr-ken-lee

    Board and co-founded the Food Bev Forum that serves food industry research leadership. He is a past ... Academy Professor. Research: We explore the health benefits of commercially available low glycemic foods ...

  10. John Barker

    https://knox.osu.edu/people/john-barker

    Educator, Agriculture and Natural Resources barker.41@osu.edu Amos Program 160 Columbus Road, Mount Vernon, OH 43050 740-397-0401 https://go.osu.edu/curriculumvita ...

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