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Webinars and handouts
Farming with a disability Handouts Assistive Technology to keep you farming handout F arming and ... gardening handout Farm equipment handout 2022 Videos Assistive Technology to Keep you Farming (links to ... YouTube video) Ohio AgrAbility in Action: Helping farmers with disabilities continue farming (links to ...
November 2022 Department Highlights
State News also wrote an article on this research out of Cooperstone’s lab. Dr. Hua Wang talks food ... graduate student Daniel Do who won 2nd place in the University 2022 Interdisciplinary Research Fall Forum ... Needed, FST’s science and agriculture communication club, sponsored the event. The Flavor Research and ...
FoodS.U.R.E. Undergraduate Student Research
FoodS.U.R.E. is an exciting initiative that engages undergraduates at all ranks in research. We ... believe that conducting research enhances the learning experiences of students through: 1. Understanding ... solving techniques 4. Enabling interaction with faculty mentors and others doing research 5. A better ...
hours or mailed (See table below for pricing). Testing is available for gardens, home lawns, farm ...
Join a Club
options? Join us at the Nationwide and Ohio Farm Bureau 4-H Center on Saturday, February 11 for the Winter ...
Dining with Diabetes
researchers at OSU Extension, Family and Consumer Sciences have developed a free online course to help ...
Dr. Ahmed Yousef
from University of Wisconsin-Madison. He worked as a postdoctoral researcher at the University of ... suitable for applications in food preservation. Since the late 1990s, Dr. Yousef and his research team have ... ozone research also led to developing methods to decontaminate spinach, apples, and other fresh produce. ...
Nutrition for Cancer Prevention
this Cancer Prevention Month to learn about the American Institute for Cancer Research’s cancer ...
October 2022 Department Highlights
governments, and secure the nation’s food supply for the future. Healthline featured research published in the ... Campanella. The research found that the protein in meat alternatives made from wheat and soy may not be ... resource produced by Ohio State University Extension. Research on flavor volatiles from the lab of Dr. ...
September 2022 Department Highlights
research with high pressure processing was featured as one of ten Buckeye Innovators in the Ohio State ... from the Department of Animal Sciences presented Home Processing of Food Animals at the Small Farm ... Center during the 2022 Farm Science Review. The Journal of Dairy Science (JDS) recognized Dr. Rafael ...