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  1. "Feeding Cattle for the Consumer" Series

    https://fulton.osu.edu/events/feeding-cattle-consumer-series

    fabrication are among the activities that will take place on April 2nd at Brookview Farm Meats.  Ribeye ...

  2. January 2020 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/january-2020-highlights

    their latest research. Everyone is welcome to attend. Click here to view the full schedule of speakers. ... processing and features some of the research of Dr. Bala Balasubramaniam (page 24). Congratulations to Dr. ... at Ohio State. Dr. Yael Vodovotz and her functional food research was featured on a recent segment of ...

  3. October 2018 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/october-2018-highlights

    Click here to listen. Dr. Barbara Kowalcyk was a guest speaker at a recent College of Public Health Farm ... Withycombe-Charalamous Graduate Student Competition. As a finalist, he will present his research at the American Chemical Society ...

  4. CANCELLED- Ohio Beef Expo

    https://fulton.osu.edu/events/ohio-beef-expo

    a new facility that will accommodate more youth and cattle. The coliseum will provide a larger area for ...

  5. A Deeper Look Into Food Safety, Quality: Ohio State Scientist Wins Research Award

    https://fst.osu.edu/news/deeper-look-food-safety-quality-ohio-state-scientist-wins-research-award

    WOOSTER, Ohio-- Ohio State University scientist Luis Rodriguez-Saona, a national and international ... Ohio (OARDC) 2014 Distinguished Junior Faculty Research Award. The award honors outstanding achievements by an ...

  6. Ohio State Scientist Recognized for Egg, Food Safety Innovations

    https://fst.osu.edu/news/ohio-state-scientist-recognized-egg-food-safety-innovations

    WOOSTER, Ohio-- Ohio State University scientist Ahmed Yousef, who developed a new process to ... has received the Ohio Agricultural Research and Development Center’s (OARDC) 2014 Director’s Innovator ...

  7. Cooperstone named Chair-Elect of Carotenoid and Retinoid Research Interest Group

    https://fst.osu.edu/news/cooperstone-named-chair-elect-carotenoid-and-retinoid-research-interest-group

    for Nutrition's Carotenoid and Retinoid Research Interest Group (CARIG). CARIG’s mission is to ... promote member research into nutritional roles, functions, and actions of carotenoids and their ... metabolites; provide a mechanism for the dissemination of new research; serve as a liaison representing the ...

  8. Work in the Time of COVID: Creatively Fighting Coronavirus

    https://fst.osu.edu/news/work-time-covid-creatively-fighting-coronavirus

    quantifiable research. Research out of MIT demonstrating the benefits of mask-wearing in stopping saliva ...

  9. October 2019 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/october-2019-highlights

    The  Center for Foodborne Illness Research and Prevention (CFI)  at The Ohio State University will ... Biological Engineers. The James Cancer Center recently released a video highlighting the research of Dr. Yael ... Bruno of Human Sciences were awarded a $530,000 grant from the National Dairy Council for their research ...

  10. Corn/Soybean Day

    https://fulton.osu.edu/program-areas/agriculture-and-natural-resources/eventsprograms/cornsoybean-day

    sessions focus on improving best management practices for row crop production, farm management and ... complete without the support of sponsorships and exhibitors from local agribusinesses representing ag ... lenders, commodity associations, crop insurance, farm equipment, grain handling, precision agriculture, ...

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