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  1. Nothing Stands Still: High Moisture Corn and Corn Silage is Different in Summer than in the Fall and Winter

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-13-issue-3/nothing-stands-still-high-moisture-corn-and-corn

    change.  Researchers at the University of Wisconsin (Hoffman et al., 2011, J. Dairy Science 94:2465) ...

  2. When is the Best Time to Market Cull Cows?

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-7-issue-3/when-best-time-market-cull-cows

    Nutrient prices can be used to calculate a benchmark for feed costs. All these years of research have ... the National Research Council (2001) requirements are presented in Table 4. The cost of feeding for ...

  3. Reviewing Nutrient Costs: 2009 vs. 2008 vs. 2007 Harvest Years

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-12-issue-1/reviewing-nutrient-costs-2009-vs-2008-vs-2007

    commodities used on Ohio dairy farms. ...

  4. Social Aspects of Resource Management Links

    https://epn.osu.edu/getting-started/helpful-links/education-health-policy-social-aspects-resource-management-links

    Environment & Society Portal is a nonprofit education and research project that aims to make environmental ...

  5. Tanzanian Women Seek to Shape the Next Generation of Extension Agents

    https://ipa.osu.edu/news/tanzanian-women-seek-shape-next-generation-extension-agents

    extension agents in Tanzania and methods for integrating agricultural research and extension activities, ... food security and agricultural productivity in Tanzania by strengthening the training and research ... Institute (ATI), the Ohio Agricultural Research and Development Center (OARDC), and the Center for African ...

  6. Evaluating Forage Stands After the Winter Season

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-6-issue-2/evaluating-forage-stands-after-winter-season

    forage stands in early spring, recent research in Ohio and Missouri has shown that more alfalfa plants ...

  7. About (for homepage banner)

    https://producesafety.osu.edu/other-content/about

    for the farm, and promote high-quality, safe produce from Ohio growers. ...

  8. Milk Price Inversion in Ohio Federal Milk Marketing Orders

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-1-issue-10/milk-price-inversion-ohio-federal-milk-marketing

    ($14.77) and August ($14.99). If you are in Order 33 these prices (not accounting for farm specific ...

  9. Feeding Lower Quality Hay Crop Forages

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-5-issue-4/feeding-lower-quality-hay-crop-forages

    available on the farm. 3. If forage quality is poor because of high NDF concentrations, reduce the amount of ...

  10. Cost of Nutrients in Feedstuffs

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-5-issue-5/cost-nutrients-feedstuffs

    used on your farm may reveal cost saving opportunities. Currently, the following feed ingredients are ...

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