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History of the Molly Caren Ag Center
https://fsr.osu.edu/about/history-molly-caren-ag-center
From the Private Farm to Educational Center: A Brief History of the Molly Caren Agricultural ... of 1982 The Ohio State University purchased the Upper Gwynne South farm of Mrs. Marie (Molly) Brown ... Caren. Its nearly 993 acres in Madison County will serve both as the site of the annual Farm Science ...
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FSR Alumni
https://fsr.osu.edu/about/fsr-alumni
Farm Science Review Alumni The FSR Alumni meet four times a year to discuss endowed scholarships, ...
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3-Hr GAPs Training- SANDUSKY COUNTY
https://producesafety.osu.edu/events/3-hr-gaps-training-sandusky-county
risk of on-farm produce contamination by human pathogens. •Attending the OSU GAPs class does not equate ...
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Farm Food Safety Plan Writing Workshop
https://producesafety.osu.edu/events/farm-food-safety-plan-writing-workshop
The FFSP Writing Workshop provides producers with an opportunity to complete an FFSP while receiving support and guidance from OSU Fruit and Vegetable Safety Team educators. While FFSPs are not specifically required by the FSMA Produce Safety Rule, they a ...
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Ohio Produce Marketing Agreement bill to new Director of Ag
https://producesafety.osu.edu/ohio-produce-marketing-agreement-bill-new-director-ag
fruits and vegetables to implement on the farm. Farmers can register with OPMA and gain membership upon ... implementing set standards and passing audits. This program is considered an option for farms that are exempt ...
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Perspectives from Pennsylvania Supermarkets
https://producesafety.osu.edu/perspectives-pennsylvania-supermarkets
finds that supermarkets of PA will increasingly require fresh produce farms to receive GAP training or ... increased volume of fresh local produce locally, making GAP-trained or certified produce farms in a growing ... for produce growers to at least start with GAP training and education and begin improving their farms ...
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3-Hr Good Agricultural Practices training: Wayne County
https://producesafety.osu.edu/events/3-hr-good-agricultural-practices-training-wayne-county
contamination on produce at the farm level. These practices are options to REDUCE but can never ELIMINATE all ...
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Exhibitor Information
https://fsr.osu.edu/exhibitors/exhibitor-information
Coming soon, the Online Application for the 2018 Farm Science Review! Thank you for your interest ...
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GAPs 3-Hour Training: Washington County
https://producesafety.osu.edu/events/gaps-3-hour-training-washington-county
reduce the risk of on-farm produce contamination and includes the following topics: •Food Safety ...
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GAPs 3-Hour Training: Athens County
https://producesafety.osu.edu/events/gaps-3-hour-training-athens-county
reduce the risk of on-farm produce contamination and includes the following topics: •Food Safety ...