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  1. ATI student tapped for pork industry Social Forces team

    https://ati.osu.edu/newsletter/wednesday-wire/aug-1-2018/ati-student-tapped-for-pork-industry-social-forces-team

    channels available to them, they each have an opportunity to share their passion for pig farming with their ...

  2. Looking back at the 1990s

    https://ati.osu.edu/newsletter/news-from-ohio-state-ati/autumn-2015/looking-back-the-1990s

    of that year, ground was broken for two new facilities: the $1.2 million Equine Center and the $4 ...

  3. Transitioning family farms to the next generation

    https://students.cfaes.ohio-state.edu/news/transitioning-family-farms-the-next-generation

      Only 16.5 percent of family businesses, including family farms, survive to a third generation, ... working to ensure smooth transitions of family farm businesses to the next generation. David Marrison, an ... to ensure we don't lose the farm because of bad estate planning."—Roger Zeedyk, Zeedyk ...

  4. ATI turf professors highlighted in publication

    https://students.cfaes.ohio-state.edu/news/ati-turf-professors-highlighted-in-publication

    a lot of new faces at tradition-rich  Ohio State Agricultural Technical Institute. Located in Wooster in ...

  5. What are the best ways to burn (or not) a forest?

    https://students.cfaes.ohio-state.edu/news/what-are-the-best-ways-burn-or-not-forest

    U.S. Forest Service’s Northern Research Station. The Lake States Fire Science Consortium, a knowledge ... Wooster campus. Land managers sometimes use fire-- in the form of relatively cool, carefully controlled ...

  6. My Quest Adventure

    https://ohio4h.org/events/my-quest-adventure

    7:00 PM Nationwide and Ohio Farm Bureau 4-H Center (easy access off OH 315) The Ohio State University ...

  7. Farm to Fork Food Dialogues

    https://students.cfaes.ohio-state.edu/events/farm-fork-food-dialogues

    Address Your Concerns and Ask Questions Through "Farm to Fork Food Dialogues"   Time for ... dinner!  Time for conversation! Attend OSU's "Farm to Fork Food Dialogues" event! This ... about food: how it's grown and how it gets from the farm to your fork.  Whether you grow vegetables ...

  8. Assigning Research

    https://ati.osu.edu/library/faculty-and-staff-resources/assigning-research

    Here are some tips to improve students' research when assigning a paper/project requiring ... help: a librarian  can come into your class  and teach students about research skills, plagiarism, and ... citations you can reserve the library computer lab (15 computers) for a research class period, and ...

  9. Local Foods Farm Tour: Schultz Valley Farms

    https://fairfield.osu.edu/events/local-foods-farm-tour-schultz-valley-farms

    See first hand how and where your food is grown. Enjoy a tour of Schultz Valley Farms hosted by ... contacting Kelley at OSU Extension (740-652-7263). For more on the entire Local Foods Farm Tour series, click ... Valley Farms by visiting their website: http://www.schultzvalleyfarms.com/ ...

  10. Lilburn receives national poultry research award

    https://students.cfaes.ohio-state.edu/news/lilburn-receives-national-poultry-research-award

    in CFAES’s  Department of Animal Sciences, as the 2016 recipient of the annual Charles Beard Research ... Beard (pictured, right), former director of the Southeast Poultry Research Laboratory and former vice ... president of research at USPOULTRY. The USPOULTRY Foundation Research Advisory Committee selected Lilburn ...

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