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  1. Chow Line: Newly Updated Foodkeeper App Helps Reduce Food Waste

    https://fst.osu.edu/news/chow-line-newly-updated-foodkeeper-app-helps-reduce-food-waste

    and Environmental Sciences and its outreach and research arms, OSU Extension and the Ohio Agricultural ... Research and Development Center. Send questions to Chow Line, c/o Tracy Turner, 364 W. Lane Ave., Suite ...

  2. Phytochemicals Lab hosts Philippine Scientists

    https://fst.osu.edu/news/phytochemicals-lab-hosts-philippine-scientists

    scientists from the Philippine Food and Nutrition Research Institute (FNRI), the Philippine Council for ... Industry, Energy, and Emerging Technology Research and Development (PCIEERD) and other institutions for an ...

  3. HCS 5194 class

    https://fabe.osu.edu/node/5663

    Room 100 (Wooster) Josh Blakeslee class moved from room 200 for fiscal meeting Repeats every week ...

  4. Ohio State will study how deglobalization could impact food, energy and water systems in region

    https://fabe.osu.edu/news/ohio-state-will-study-how-deglobalization-could-impact-food-energy-and-water-systems-region

    ramifications, exactly, and to what extent can they be anticipated? Those are questions Ohio State researchers ... a research partnership between NSF and the U.S. Department of Agriculture. Ohio State researchers will ... and to ensure that the results are useful to decision-makers, researchers will ask policymakers, ...

  5. FSR

    https://fabe.osu.edu/node/5923

    202 Jim,   Could you reserve room 202 for Farm Science Review for Tuesday, April 25th from ...

  6. Research Meeting

    https://fabe.osu.edu/node/8637

    202 Bethany reserved for  Sean Thursday, October 10, 2019- 5:00pm to 6:00pm ...

  7. CSM students get behind the scenes tour of the Schottenstein Center

    https://fabe.osu.edu/node/1531

    As part of their hands-on curriculum, our CSM student tour facilities on and off campus to learn ...

  8. Chow Line: Internal Temperature of 165 F Needed for Chicken to Prevent Foodborne Illness

    https://fst.osu.edu/news/chow-line-internal-temperature-165-f-needed-chicken-prevent-foodborne-illness

    Food, Agricultural, and Environmental Sciences and its outreach and research arms, OSU Extension and the ... Ohio Agricultural Research and Development Center. Send questions to Chow Line, c/o Tracy Turner, 364 ...

  9. ASM and CSM Internship Fair

    https://fabe.osu.edu/about-us/events/asm-and-csm-internship-fair

    Where?- Ag Engineering Atrium  Meet CSM and ASM students who have completed their internships. ...

  10. Kalcic research group meetings

    https://fabe.osu.edu/node/8410

    202 Monday, November 4, 2019- 11:00am to 1:00pm ...

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