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  1. Changing a Paradigm: Have We Simply Used the Drugs in the Wrong Way?

    https://fst.osu.edu/news/changing-paradigm-have-we-simply-used-drugs-wrong-way

    severe COVID-19 cases. In 2013, Dr. Wang and her team published research revealing that taking ...

  2. North Central Region FSMA Center Resources

    https://producesafety.osu.edu/resources-0/fsma-resources/north-central-region-fsma-center-resources

    farms, small food processors, and small fruit and vegetable merchant wholesalers.  Through this program, ... organizations, as well as representatives from cooperative extension services, food hubs, local farm cooperatives ...

  3. New Ohio State center focuses on improving food safety, preventing foodborne illness

    https://fst.osu.edu/news/new-ohio-state-center-focuses-improving-food-safety-preventing-foodborne-illness

    safety.  The Center for Foodborne Illness Research and Prevention (CFI) will bring its 13-year record of ... center in CFAES.”  CFI will provide a centralized location for food safety resources, researchers ... develop new research and funding opportunities.” CFI is dedicated to improving food safety globally as ...

  4. PSA (Produce Safety Alliance) FSMA Produce Safety Rule Plain Grower Training course

    https://producesafety.osu.edu/events/psa-produce-safety-alliance-fsma-produce-safety-rule-plain-grower-training-course

    II: Postharvest Water) Postharvest Handling and Sanitation How to Develop a Farm Food Safety Plan The ... § 112.22(c) that requires ‘ At least one supervisor or responsible party for your farm must have successfully ...

  5. PSA (Produce Safety Alliance) FSMA Produce Safety Rule Plain Grower Training course

    https://producesafety.osu.edu/events/psa-produce-safety-alliance-fsma-produce-safety-rule-plain-grower-training-course-0

    II: Postharvest Water) Postharvest Handling and Sanitation How to Develop a Farm Food Safety Plan The ... § 112.22(c) that requires ‘ At least one supervisor or responsible party for your farm must have successfully ...

  6. November 2018 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/november-2018-highlights

    Dr. Yael Vodovotz’s functional food research was recently featured in Agri-Pulse. Dr. Ahmed Yousef ... advancement of food processing and packaging research. The spring CAPPS meeting will be held at The Ohio State ... research experiences of Ayna Arora and Kelly Pan were recently featured on the OSU Office of Undergraduate ...

  7. Dr. Sudhir Sastry

    https://fst.osu.edu/our-people/dr-sudhir-sastry

    Dr. Sudhir Sastry Professor sastry.2@osu.edu 614-292-3508 206 Ag Engineering ...

  8. Good Agricultural Practices (GAPs) Class Wayne County

    https://producesafety.osu.edu/events/good-agricultural-practices-gaps-class-wayne-county

    on-farm produce safety.  Date: Monday, March 30, 2015 Time: 9:00AM-12:00PM Location:  OARDC Campus, Fisher ... Building, North End 1680 Madison Ave, Wooster, OH 44691 REGISTRATION REQUIRED: Print this  registration form ...

  9. OSU researchers awarded grant to study small farmers; farmer's market managers understanding & implementation of size-specific GAPs

    https://producesafety.osu.edu/osu-researchers-awarded-grant-study-small-farmers-farmers-market-managers-understanding-implementati

    Agricultural Practices (GAPs). Through interviews, questionnaires, and on-farm audits, the researchers hope to ...  Ohio State researchers have been awarded a grant through the  North Central Sustainable ... Agriculture Research and Education Program (SARE). The overall purpose of  this grant  will be to develop and ...

  10. From Food Safety News: Key FSMA rules continue to languish at OMB, months after deadline- read more

    https://producesafety.osu.edu/food-safety-news-key-fsma-rules-continue-languish-omb-months-after-deadline-read-more

    for food facilities, preventive controls for animal feed facilities, foreign supplier verification ...

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