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  1. A Message from Dr. Barbara Kowalcyk, Director of CFI

    https://foodsafety.osu.edu/news/message-dr-barbara-kowalcyk-director-cfi

    As of September 1, 2023, the Center for Foodborne Illness Research and Prevention (CFI) will no ...

  2. Bishal Dhakal

    https://hcs.osu.edu/our-people/bishal-dhakal

    Bishal Dhakal PhD (Ortez) dhakal.35@osu.edu Wooster I'm anticipating graduating Autumn 2026  ... Research Focus: My research is focused on exploring the effect of a biological product (Beauveria bassiana) ... research is outside the routine use of  B. bassiana  for pest and disease control. Therefore, I am ...

  3. Cori Lee Receives the CFAES Distinguished Senior Award

    https://hcs.osu.edu/news/cori-lee-receives-cfaes-distinguished-senior-award

    With their help, I found my passion for on-farm research and agronomy. The knowledge I gained in the ... exemplify the CFAES mission in areas such as academics and scholarship, research and innovation, service and ... become interested in Agronomy? Cori:  I grew up on my family's grain farm and enjoyed helping during ...

  4. Lark Wuetcher

    https://hcs.osu.edu/our-people/lark-wuetcher

    Research Focus: My research at OSU is about determining if different nutrient solutions and different ...

  5. Cottage Foods & Home Bakeries Resources

    https://foodsafety.osu.edu/cottage-foods-home-bakeries

    More: https://agri.ohio.gov/divisions/food-safety/resources/home-bakery  Farm Office | Ohio State ... your home-based and farm-raised foods. Learn More: ...

  6. HCS Alumni Spotlight: Dr. Emma Grace Matcham

    https://hcs.osu.edu/emma

    insecticide drift samples during corn planting with Harold Watters at OSU Extension. Between that research and ... That knowledge base has been useful as I transition into researching more peanuts, cotton, and corn.  ...

  7. Food Safety Graduate Courses

    https://foodsafety.osu.edu/continuing-education/osu-graduate-courses

    Processing Industry Tour 2.0 Includes travel to food animal production and processing facilities for students ... quantification of biological processes and the integration of research results and knowledge into quantitative ... overview of food safety challenges and solutions as experienced through the food chain from farm to ...

  8. Growers  

    https://foodsafety.osu.edu/growers%C2%A0%C2%A0

    growers with the knowledge and tools needed to implement on-farm best management practices to reduce fresh ... controlled environments (greenhouses, in-door farms, high tunnels, etc.) to reduce microbial food safety ...

  9. Milagro Vasquez

    https://hcs.osu.edu/our-people/milagro-vasquez

    My research includes field and greenhouse projects focused on weed control; including evaluation of ...

  10. About

    https://foodsafety.osu.edu/about-0

    designed to highlight food safety teaching and learning resources, from farm to fork, some resulting in ...

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