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Tapping into the Subconscious: New Sensory Science Lab to Explore Mysteries of Flavor, Aroma, Appetite
FST Assistant Professor of Sensory Science, Chris Simons talks about his research and his sensory ...
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Steps to a Successful Beef Cow Breeding Season
https://wayne.osu.edu/news/steps-successful-beef-cow-breeding-season
ability to rebreed. Research has clearly demonstrated that as precalving BCS decreases, the number of days ... Dystocia (calving problems) can severely delay the onset of estrus after calving. Research shows that for ...
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Ohio AgrAbility 2016 Peer to Peer Conferences
https://agrability.osu.edu/events/ohio-agrability-2016-peer-peer-conferences
continue farming. Roundtable discussion on building and improving the Peer to Peer program. Time to ...
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Early Spring Marestail Control
https://wayne.osu.edu/news/early-spring-marestail-control
application. Research has shown that dicamba can be more effective than 2,4-D on marestail in the spring, but ...
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OSU hosts International Nonthermal Processing Workshop
https://fst.osu.edu/news/osu-hosts-international-nonthermal-processing-workshop
opportunities for public-private partnership for advancing nonthermal processing research, information and ... nonthermal processing and research needs in nonthermal processing. The workshop was co-sponsored by IFT ...
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Ohio a hub for bacteria-killing, high-pressure food processing
https://fst.osu.edu/news/ohio-hub-bacteria-killing-high-pressure-food-processing
high-pressure-processing equipment companies in the world is based in Cincinnati; Ohio State has devoted a research team to ...
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4-H News and Notes: July 28, 2016
https://wayne.osu.edu/news/4-h-news-and-notes-july-28-2016
Form s- Due August 12th at the Extension Office by 4:30 pm Passion for the Fair Runs Deep - Farm and ...
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Grazing Corn Residue
https://wayne.osu.edu/news/grazing-corn-residue
issues. Fara Brummer, area livestock systems specialist at the Central Grasslands Research Extension ...
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Got Concerns? Dairy Scholar Extols Nutritional Virtues of Milk
https://fst.osu.edu/news/got-concerns-dairy-scholar-extols-nutritional-virtues-milk
to dairy by products, he said. Among his current research initiatives is an examination of the “fresh ... working on a proposal to investigate high-pressure homogenization as well. While the research is ...
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Ag Outlook and Policy Meeting
https://wayne.osu.edu/events/ag-outlook-and-policy-meeting-0
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