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  1. The Organic Certification Process for Farms

    https://ohioline.osu.edu/factsheet/sag-0003

    Manager; Organic Food and Farming Education and Research Program; Food, Agricultural, and Environmental ... organic market analysis, consumer research, and advocacy. Ohio Ecological Food and Farm Association ... conference, and a beginning farmer program. Organic Food and Farming Education and Research (OFFER) More ...

  2. 4-H Spark EXPO

    https://ati.osu.edu/june-20-2024/4-h-spark-expo

    opportunities. Attendees visited the Wooster campus on June 15. The following video was created and played at the ...

  3. Accepting SNAP Benefits at Ohio Farmers Markets

    https://ohioline.osu.edu/factsheet/anr-0065

    farmers/farm markets that accepted SNAP benefits. The number increased to 132 in 2020 and there were $446,360 ... in SNAP benefits redeemed at Ohio farmers/farm markets in 2020, a 97.75 percent increase from ... -supplemental-nutrition-assistance-program-snap.pdf U.S. Department of Agriculture Economic Research Service ...

  4. Say goodbye to OSU Wireless

    https://ati.osu.edu/june-20-2024-june-12-2024/say-goodbye-osu-wireless

    the CFAES Wooster campus and OSU Extension Offices. (Visit KB08977 for full building list(link is ...

  5. The Case for an Outside Board of Directors for Closely Held Farm and Agricultural Businesses

    https://ohioline.osu.edu/factsheet/aede-0019

    research indicates, "It's tough to do both. If you don't figure out which matters most to ... of boards of directors—how the right board members can benefit closely held farm and agricultural ... decisions about the board are heavily dependent on the ambitions and goals of the founder/owner of the farm ...

  6. Narrow Row Spacing in Corn: Management Considerations for Ohio

    https://ohioline.osu.edu/factsheet/anr-0152

    also to Joe Davlin and Matt Davis (The Ohio State University Research Farm Managers) for overseeing the ... Novais, Graduate Research Associate, Department of Horticulture and Crop Science; College of Food, ... farm level. In recent years, these dynamics have led to some interest in producing corn (Zea mays L.) ...

  7. Opportunities for Subsurface Nutrient Placement in Ohio

    https://ohioline.osu.edu/factsheet/fabe-56401

    #NutrientIntel Originally published July 19, 2018.   Ag Crops and Livestock Energy and Environment Farm ... these practices on the specific farm or field. This publication provides information on different ... strip-till units and fertilizer banding strategies to help farmers select the correct setup for their farm ...

  8. Pasteurization of Raw Milk for Home Consumption

    https://ohioline.osu.edu/factsheet/hyg-5817

    purpose of such laws is to protect the health of the consumer. Dairy farm families and others who milk ...

  9. National Farm and Ranch Safety Leader's Guide (PDF)

    https://extensionpubs.osu.edu/national-farm-and-ranch-safety-leaders-guide-pdf/

    National Farm and Ranch Safety Leader’s Guide (PDF) This comprehensive guide to safety on farm and ... are included in the Farm and Ranch Safety Learning Lab Kit, which includes this publication. Visit ... https://extensionpubs.osu.edu/national-farm-and-ranch-safety-leaders-guide-pdf/ 1720629004 ...

  10. National Farm and Ranch Safety Leader's Guide

    https://extensionpubs.osu.edu/national-farm-and-ranch-safety-leaders-guide/

    National Farm and Ranch Safety Leader’s Guide This comprehensive guide to safety on farm and ranch ... and boost what you are already teaching! Materials for many activities are included in the Farm ... learn more. ©2024. https://extensionpubs.osu.edu/national-farm ...

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