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  1. The Scoop on CAUV Soil Value Changes to Cropland and Woodland

    https://wayne.osu.edu/events/scoop-cauv-soil-value-changes-cropland-and-woodland

    PM. Trade show 6- 7 PM and 8:30- 9 PM. Fisher Auditorium, OSU Wooster Campus | 1680 Madison Ave. ... Wooster, OH 44691 Who: CAUV Landowners in counties with 2023 state mandated reappraisal and triennial ... Welcome and Topic Introduction Jarra Underwood, Wayne Co Auditor, & Roger Baker, Ohio Farm Bureau ...

  2. The Ins an Outs of Feeding Baleage, Proper Fermenting

    https://wayne.osu.edu/news/ins-outs-feeding-baleage-proper-fermenting

    Precision Livestock (originally posted in Farm & Dairy.)   “Maintaining forage quality with small ... Dairy Forage Research center investigated the benefits of wrapping 25% moisture hay. This moisture has ... with the ideal goal of wrapping the bales within four hours. Based on research done at the University ...

  3. Exploring Crop & Livestock Integration: Barriers & Benefits Field Day

    https://wayne.osu.edu/events/exploring-crop-livestock-integration-barriers-benefits-field-day

    approaches to integrating livestock and row crop production. The research team has collected on-farm samples ... production elements to their row crop operations. An Ohio State research project has spent the last year and ... and interview data from 31 Ohio farms to compare outcomes associated with different levels of crop and ...

  4. Fall Armyworm in Ohio Field Crops

    https://ohioline.osu.edu/factsheet/ent-0093

    during an extended warm fall before freezing temperatures kill them. Research is underway to better ... months. In Ohio, it is likely a bit longer; research is underway to understand this better. After the ... Thresholds are not yet researched in Ohio, but a rule of thumb based on guidelines in Southern states is to ...

  5. Tips On How To Preserve Food Safely

    https://wayne.osu.edu/news/tips-how-preserve-food-safely

    answer to, please call the office at 330-264-8722 or e-mail me at hill.14@osu.edu CFAES provides research ...

  6. Cover Crops in the Garden

    https://ohioline.osu.edu/factsheet/hyg-5814

    year’s crop. The amount added depends on the species and amount of biomass accumulated. Research ... Research has shown that lettuce emergence drops to 50% when planted in cereal rye that is 50 days old at ... different cover crops fare through the winter, check out the Cover Crops at Farm Science Review videos at ...

  7. Status of Biorefineries in Ohio

    https://ohioline.osu.edu/factsheet/fabe-6602

    FABE-660.2 07/20/2017 Dr. Ajay Shah, Assistant Professor; Ashish Manandhar, Graduate Research ... Associate; Dr. Sami Khanal, Research Scientist; and Dr. Erdal Ozkan, Professor; Department of Food, ... Agricultural and Biological Engineering What is a biorefinery? A biorefinery is an integrated facility that ...

  8. Parents' Food Choices Lay The Groundwork For Kids

    https://wayne.osu.edu/news/parents-food-choices-lay-groundwork-kids

    today I’m referring to our diets. We just completed a series of classes in partnership with Wooster ... farm market or farmers market, let them explore the variety you see and if possible, let them taste to ... addition to the snack shelf. Limit foods away from home as much as possible. Research shows when we eat ...

  9. Tips To Keep Livestock Cool

    https://wayne.osu.edu/news/tips-keep-livestock-cool

    some. There has been research shown that moving and handling animals on hot days can increase their body ... can be reached at tedrow.28@osu.edu or 330-264-8722 CFAES provides research and related educational ... livestock health keeping cool summer farming ANR Agriculture and Natural Resources ...

  10. Tomato Diseases and What To Look For

    https://wayne.osu.edu/news/tomato-diseases-and-what-look

    bacterial speck farming ANR Agriculture and Natural Resources ...

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