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  1. Dr. Ling's class

    https://fabe.osu.edu/node/10262

    Room 100 (Wooster) Reserved for Dr. Lings class Repeats every week every Wednesday 12 times. ...

  2. Drewry Receives Prestigious NSF CAREER Award

    https://fabe.osu.edu/news/drewry-receives-prestigious-nsf-career-award

    in research and education and to lead advances in the mission of their department. Activities pursued ... by faculty build a firm foundation for leadership in integrating education and research. Drewry’s ...

  3. Cover Crops in the Garden

    https://ohioline.osu.edu/factsheet/hyg-5814

    year’s crop. The amount added depends on the species and amount of biomass accumulated. Research ... Research has shown that lettuce emergence drops to 50% when planted in cereal rye that is 50 days old at ... different cover crops fare through the winter, check out the Cover Crops at Farm Science Review videos at ...

  4. Precision Livestock Seminar (Barbara Roqueto Dos Reis)

    https://fabe.osu.edu/node/10246

    200 (Wooster) Lingying Zhao Wednesday, March 22, 2023- 8:00am to 5:00pm ...

  5. Dissertation Research, Pre-Candidacy PhD

    https://fst.osu.edu/courses/fdscte-8998

    and/or field resources at The Ohio State University in Columbus, Wooster and other associated research ... FDSCTE 8998 Research for PhD dissertation purposes only. Research may take place in laboratory ... areas as determined by student and instructor. Research may include experimental studies, revisional ...

  6. Agriculture and Natural Resources Spring Programming

    https://fairfield.osu.edu/news/agriculture-and-natural-resources-spring-programming

    Hugus Fruit Farm for this free outdoor event. Walk the orchard, learn about pruning techniques for apple ...

  7. OSU USDA research meeting

    https://fabe.osu.edu/node/10222

    200 (Wooster) requested by HongYoung Jeon Wednesday, February 22, 2023- 10:30am to 12:00pm ...

  8. Angie Collier-Crespin HR meeting

    https://fabe.osu.edu/node/10249

    Room 100 (Wooster) Angie Collier-Crespin, MA, MLHR HR meeting with FABE employees 614-247-4736 ...

  9. FoodSURE and UG research

    https://fst.osu.edu/node/1493

    Learn about our undergraduate research program Learn about our undergraduate research program Our ... department supports and encourages student research at every level. ...

  10. Chocolate chemistry – a food scientist explains how the beloved treat gets its flavor, texture and tricky reputation as an ingredient

    https://fst.osu.edu/news/chocolate-chemistry-%E2%80%93-food-scientist-explains-how-beloved-treat-gets-its-flavor-texture-and

    As a food scientist, I’ve conducted research on the volatile molecules that make chocolate taste ...

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