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  1. Dr. Devin Peterson

    https://fst.osu.edu/our-people/dr-devin-peterson

    highest profile awards offered by his profession. His research efforts focus on characterizing chemical ... inspired fundamental research platform with an overarching goal to support the development of sustainable, ... nutritious, and healthy foods with higher product acceptability. He directs the Flavor Research and Education ...

  2. Carbon Sequestration for the Farmer and Landowner Presented by: Ohio State University Extension Energy Outreach Program

    https://energizeohio.osu.edu/news/carbon-sequestration-farmer-and-landowner-presented-ohio-state-university-extension-energy

    practices that capture CO₂.  Such practices include, planting trees, no till farming, cover crop usage, and ...

  3. Dr. Christopher Simons

    https://fst.osu.edu/our-people/dr-christopher-simons

    [Dental School] at the Universite Paris 7. From 2004 through 2012 Chris led the Sensory Research function ... the Ohio State University in 2013. Dr. Simons’s research interests use a multidisciplinary approach to ... behavior. One outcome of this research is to identify the neural and physiological correlates associated with ...

  4. Food Safety

    https://fcs.osu.edu/programs/healthy-people/food-safety

    and jellies. Freezing fruits and vegetables. Accessing reliable research-backed resources from the ...

  5. Teen Opportunities & Scholarships

    https://greene.osu.edu/program-areas/4-h-youth-development/teen-opportunities-scholarships

    Greene County Farm Bureau Scholarship Farm Forum Scholarship Application Greene County Homemakers ...

  6. Milk Prices, Costs of Nutrients, Margins, and Comparisons of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-5/milk-prices-costs-nutrients-margins-and-comparisons

    OSU, my research will center around dairy cattle nutrition, with a focus on rumen health. My faculty ... advisor is Dr. Kirby Krogstad on the Wooster campus. Milk Prices In the month of September, the ending ... replacement and cull cows in the herd.   Table 1. Prices of nutrients for Ohio dairy farms, September 24, ...

  7. Dr. Monica Giusti

    https://fst.osu.edu/our-people/dr-monica-giusti

    research is focused on the chemistry and functionality of flavonoids, with emphasis on anthocyanins. Her ... research has generated over 100 peer-reviewed publications, 3 books and 6 patents. She has received many ... awards for research and teaching including the 2011 TechColumbus Outstanding Woman in Technology, the ...

  8. Dr. Sheryl Barringer

    https://fst.osu.edu/our-people/dr-sheryl-barringer

    research is in flavor volatiles, coatings, snack foods and fruit and vegetable processing. In 1997 she ... received the OARDC Outstanding Research Award, in 2004, The Institute of Food Technologists Samuel Cate ...

  9. Dr. Hua Wang

    https://fst.osu.edu/our-people/dr-hua-wang

    lactic acid bacteria and Listeria monocytogenes, rapid detection of microbes and gene pools Research ... Interest: The main research interest in my laboratory has evolved from improving fermentation starter ... 4, and facilitated the adjustment of the scope of research investigation and investment on antibiotic ...

  10. Lauren Roberson, PhD, RD, LD

    https://fcs.osu.edu/people/lauren-roberson-phd-rd-ld

    Advancement of Food and Nutrition Sciences. Her research interests include gerontological nutrition, best ...

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