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  1. Dr. Devin Peterson

    https://fst.osu.edu/our-people/dr-devin-peterson

    highest profile awards offered by his profession. His research efforts focus on characterizing chemical ... inspired fundamental research platform with an overarching goal to support the development of sustainable, ... nutritious, and healthy foods with higher product acceptability. He directs the Flavor Research and Education ...

  2. Dr. Christopher Simons

    https://fst.osu.edu/our-people/dr-christopher-simons

    [Dental School] at the Universite Paris 7. From 2004 through 2012 Chris led the Sensory Research function ... the Ohio State University in 2013. Dr. Simons’s research interests use a multidisciplinary approach to ... behavior. One outcome of this research is to identify the neural and physiological correlates associated with ...

  3. Dr. Monica Giusti

    https://fst.osu.edu/our-people/dr-monica-giusti

    research is focused on the chemistry and functionality of flavonoids, with emphasis on anthocyanins. Her ... research has generated over 100 peer-reviewed publications, 3 books and 6 patents. She has received many ... awards for research and teaching including the 2011 TechColumbus Outstanding Woman in Technology, the ...

  4. Dr. Sheryl Barringer

    https://fst.osu.edu/our-people/dr-sheryl-barringer

    research is in flavor volatiles, coatings, snack foods and fruit and vegetable processing. In 1997 she ... received the OARDC Outstanding Research Award, in 2004, The Institute of Food Technologists Samuel Cate ...

  5. Dr. Hua Wang

    https://fst.osu.edu/our-people/dr-hua-wang

    lactic acid bacteria and Listeria monocytogenes, rapid detection of microbes and gene pools Research ... Interest: The main research interest in my laboratory has evolved from improving fermentation starter ... 4, and facilitated the adjustment of the scope of research investigation and investment on antibiotic ...

  6. Alexandra Salinas

    https://acel.osu.edu/our-people/alexandra-salinas

    a graduate student, she was a teaching assistant and worked on several research studies focused on the ...

  7. Miami County Designated as a Primary Natural Disaster Area

    https://miami.osu.edu/news/miami-county-designated-primary-natural-disaster-area

    weeks or D3 Drought-Extremem or D4 Drought-Exceptional.  A Secretarial disaster designation makes farm ... considered for Farm Service Agency (FSA) emergency loan assistance, provided eligibility requirements are ... account the extent of production losses on the farm and the security and repayment ability of the ...

  8. NEW: Farm To Fork Beef Carcass 4-H Project

    https://miami.osu.edu/news/new-farm-fork-beef-carcass-4-h-project

    Miami County 4-H is piloting a brand-new pilot program for 2024-2025! 4- H members will have the opportunity to learn about raising a market beef project, from hoof to slaughter. Members will enroll in a market beef 4-H project, purchase a market beef ani ...

  9. Aishwarya Badiger

    https://fst.osu.edu/our-people/aishwarya-badiger

    Aishwarya Badiger Post Doctoral Researcher badiger.1@osu.edu 327C Parker Food Science and ...

  10. Inductees

    https://fst.osu.edu/node/566

    Hormel Foods, he held several positions culminating with VP of Research and Development. He was ... University and served as director of the Food Science program for over 20 years. Her research has made her an ... manufacturing facilities and 100+ contract manufacturers. Her involvement at Ohio State included service as an ...

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