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  1. Greenhouse Management Workshop: Sustainable & Safe Crop Production

    https://producesafety.osu.edu/events/greenhouse-management-workshop-sustainable-safe-crop-production

    Humidity Management, Peter Ling, OSU Greenhouse Lighting, Chieri Kubota, OSU Tour: Wooster Campus Research ... Facilities and Greenhouses Session 2: Fundamentals in Greenhouse Management for High Productivity Greenhouse ...

  2. Good Agricultural Practices On-line Training

    https://producesafety.osu.edu/events/good-agricultural-practices-line-training

    to implement on farm best management practices to reduce on-farm microbial food safety hazards. ...

  3. Hendrick Takes Over as Acting Vice President and Dean

    https://alumni.cfaes.ohio-state.edu/newsletter/cfaes-connect/december-2015/cfaes-news/hendrick-takes-over-acting-vice-president-and-dean

    college. This includes a multispecies facility at Waterman Farm in Columbus and new equine, swine and beef ... the associate dean for research and graduate education will start after Steve Slack, director of ... the ranks of non-Discovery Themes faculty,” Hendrick said. Continue rebuilding facilities and ...

  4. Greenhouse Management Workshop: Sustainable & Safe Crop Production

    https://producesafety.osu.edu/news/greenhouse-management-workshop-sustainable-safe-crop-production

    Lighting,  Chieri Kubota, OSU Tour: Wooster Campus Research Facilities and Greenhouses Session 2: ...

  5. Growers: Voice Your Concerns

    https://producesafety.osu.edu/growers-voice-your-concerns

        (Originally posted 8/30/13 at  http://go.osu.edu/rule)  WOOSTER, Ohio-- Produce farmers have ... State's Produce Safety Team, part of OSU Extension and the Ohio Agricultural Research and Development ... Center, the outreach and research arms of the College of Food, Agricultural, and Environmental Sciences.  ...

  6. FDA & FOOD FACILITIES: To register or not to register?

    https://producesafety.osu.edu/fda-food-facilities-register-or-not-register

    required to register as a facility.  However, PRODUCE FARMS ARE EXEMPT from this requirement under MOST ... vegetables is exempt from registering as a facility UNLESS... The farm is buying/bringing in produce from ... in your facility. The farm is processing the raw product into a value-added product, is doing special ...

  7. OARDC announces award winners at annual conference

    https://alumni.cfaes.ohio-state.edu/newsletter/cfaes-connect/may-2016/cfaes-news/oardc-announces-award-winners-annual-conference

    OARDC presented the following awards during its 2016 Annual Research Conference in Wooster on ... Pathology, based on the Wooster campus. He was recognized for his research on the epidemiology and management ... the BioHio Research Park on the Wooster campus, LARAD develops and commercializes proprietary ...

  8. Homecoming Programming Day Tours

    https://alumni.cfaes.ohio-state.edu/newsletter/cfaes-connect/october-2015-special-homecoming-recap-edition/alumni-news/homecoming

    Department Farms Manager Glenn Mills and John Lemmermen, CFAES Dairy Teaching and Research Facility Manager. ... Chair Henry Zerby discussed Animal Sciences updates, research, dairy production and facilities. Last ... College Address at the Nationwide and Ohio Farm Bureau 4-H Center, alumni walked through the enCore House. ...

  9. Western Ohio Precision Ag Field Day

    https://miami.osu.edu/events/western-ohio-precision-ag-field-day

    participating in the trade show. Those currently include Integrated Ag Services, Apple Farm Service, Green Field ... Western Ohio Precision Ag Field Day is planned for July 16, 2018 beginning at 8 a.m. at 9565 Seibt ... Ag, Precision Agri-Service, Fennig Equipment, Crop Production Services, Southwest Automation, Ohio Ag ...

  10. Good Agricultural Practices

    https://producesafety.osu.edu/good-agricultural-practices

    has created many educational materials to help implement good agricultural practices on the farm ... .   Implementation of on-farm GAPs is voluntary with no federal governance.  GAP adoption and certification offers ... two primary benefits: 1) Reduce the risk that a foodborne disease outbreak will originate on the farm ...

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